N[0]="August Hill Estate";
E[0]="wines@augusthillestate.com.au";
A[0]="Gardners Bay, PO Box 381 Sandy Bay Tasmania";
W[0]="http://www.augusthillestate.com/?from=www.tasvineyards.com";
T[0]="+61 (0)3 6229 2316";
F[0]="+61 (0)3 6229 2326";
D1[0]=" August Hill is a four-hectare vineyard at Gardner's Bay, planted by Bruce Gilham, as Winterwood vineyard in 1986.It has also been known as D'Entrecasteaux Vineyard. It lies approximately half way between Woodbridge and the Huon Va";
D2[0]="lley at Gardners Bay. Bruce has stayed on as winemaker for the new owners, Rod and Penny Masterson, with the vineyard staking its future on pinot noir, much of which is being exported to Asia. The current owners have initiated sev";
D3[0]="eral changes - upgrading the vineyard, expanding it with four hectares of Pinot Noir and re-equipping the winery to 20-tonne capacity. As well as producing Pinot Noir, they make a delicious fruit liqueur from strawberries, elderbe";
D4[0]="rries and raspberries. Open by appointment only, but plans for a cellar door.          ";
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V1[0]="   Fruit wines,  Pinot Noir,";
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L1[0]=" Director's Reserve Pinot noir";
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N[1]="Bennett's Vineyard";
E[1]="";
A[1]="Nairn Street, Ranelagh, Tasmania 7109";
W[1]="";
T[1]="+61 (0)3 6264 1028";
F[1]="+61 (0)3 6228 0139";
D1[1]=" No Information";
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N[2]="Elsewhere Vineyard";
E[2]="";
A[2]="RSD 558 Dillons Hill Rd,Glaziers Bay, Tas 7112";
W[2]="http://www.elsewherevineyard.com.au";
T[2]="+61 (0)3 95 1509";
F[2]="+61 (0)3 95 1509";
D1[2]=" Elsewhere derives its name from the weatherman referring to the weather being fine 'elsewhere'. As a result, the founder's daughter always stated she would like to live 'elsewhere' and the name stuck. Planting of the existing vine";
D2[2]="yard commenced in 1984 and has been progressively planted so that it now comprises 12 ha. The average age of the 9.5 Ha of productive vines is now 12 years.  The vineyard is located on the Huon River southwest of Hobart and is pre";
D3[2]="dominately planted to Pinot Noir and Chardonnay. Yields are carefully managed to be kept at around the 6 tonne per hectare and subsequently yield fruit of high quality.    A beautiful nine hectare vineyard at Glazier's Bay, develo";
D4[2]="ped by Eric and Jette Phillips over 15 years. Now owned by Kylie and Andrew Cameron who have bought the adjoining property with a view to expansion. The climate is marginal, but in good years the wines have been quite exceptional,";
D5[2]=" with the '98 pinot noir winning the Best Pinot Trophy at the Tasmanian Wines Show.     Good rieslings, chardonnays and a sparkling wine.    Open by appointment only.     ";
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V1[2]="   Fruit wines,  Pinot Noir,";
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N[3]="Hartzview Vineyard";
E[3]="spatterson@vision.net.au";
A[3]="70 Dillons Rd, Gardners Bay  Tas.  7112";
W[3]="http://www.hartzview.com.au/?from=www.tasvineyards.com";
T[3]="+61 (0)3 6295 1623";
F[3]="+61 (0)3 6295 1723";
D1[3]=" Hartzview Vineyard, Wines and Homestead Accommodation is a family business established, owned and operated by Robert and Anthea Patterson. Hartzview is a leisurely 45-minute drive south of Tasmania's capital city, Hobart. The Home";
D2[3]="stead offers four and half star luxury, self-contained bed and breakfast accommodation, for up to six people. Nestled in the picturesque Hartzview vineyard, the Homestead is the perfect holiday retreat for those wishing to unwind ";
D3[3]="and enjoy the local produce, the magnificent views and the many attractions of the region. Pinot Noir is the predominant variety grown at Hartzview. This is because Tasmania's cooler climate means that we have a long growing seaso";
D4[3]="n. Picking is not until May, ensuring the slow, full development of fruit flavours and intense aromas that characterise high quality wines. All the grapes are carefully hand-picked, pruned and trained, enabling the production of t";
D5[3]="he finest quality fruit to be produced for the Hartzview range. Open: 10am to 5pm weekends, Daily October-May.  ";
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V1[3]="   Cabernet Sauvignon,  Chardonnay,  Pinot Noir,  Riesling,  Sauvignon Blanc,";
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L1[3]=" Blackberry, Blackcurrant, Blueberry, Cherry, Gooseberry, Tasmanian Cassis, Reserve Pinot Noir,";
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N[4]="Home Hill Wines";
E[4]="homehill@bigpond.com";
A[4]="73 Nairn Street, Ranelagh, TAS 7109";
W[4]="";
T[4]="+61 (0)3 6264 1028";
F[4]="+61 (0)3 6228 0139";
D1[4]=" Kelly and Rosemary Bennett, proprietors of Home Hill Wines, invite you to enjoy their warm family hospitality; elegant wines and fine Huon Valley produce at Tasmania's newest vineyard restaurant and winery. Hill Winery Restaurant ";
D2[4]="is situated amongst the lush, green undulations of the picturesque Huon Valley, and is but a short jaunt to the Tahune Forest Air Walk, Tasmania's famed Hartz Mountains and Southern Wilderness. With magnificent views of Mt Welling";
D3[4]="ton and Sleeping Beauty, and flanked by vines, apple and cherry trees, the unique rammed-earth and glass Winery blends beautifully with the countryside creating a picture of rustic simplicity. The restaurant is open Wednesday to S";
D4[4]="unday 10am - 5pm for morning and afternoon teas, lunches and Friday and Saturday nights for dinner. The new cellar door sales offer award winning Pinot Noir, Chardonnay, Dry White, Sparkling and Dessert wines. Tastings are free. T";
D5[4]="he Home Hill Wine Centre is open every day from 10am to 5pm for tastings and sales, with lunch from Wednesday to Sunday.";
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V1[4]="   Chardonnay,  Other,  Pinot Noir,  Sparkling white,  White Blend,";
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L1[4]=" Kelly's Cuvee,  Kelly's  Late Harvest, Kelly's  Reserve,";
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N[5]="No Regrets";
E[5]="";
A[5]="40 Dillons Hill Rd, Glaziers Bay, Tas 7109";
W[5]="";
T[5]="+61 (0)3 6295 1509";
F[5]="+61 (0)3 6295 1509";
D1[5]=" The 2000 No Regrets Pinot Noir won the trophy for best pinot at the 2001 Royal Hobart wine show and won trophies in the 2002 Wine Show. They sell their wine at their well-known flower stall at Saturday's Salamanca Market. There is";


D2[5]=" an exceptional Pinot and very good Riesling, Traminer, Chardonnay and a sparkling called Miss Otis!";
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V1[5]="   Cabernet Sauvignon,  Chardonnay,  Pinot Noir,  Riesling,  Sparkling white,  Traminer,";
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L1[5]=" Miss Otis,";
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N[6]="Panorama";
E[6]="panoramavineyard@hotmail.com";
A[6]="1848 Cygnet Coast Road, Cradoc 7109";
W[6]="";
T[6]="+61 (0)3 6266 3409";
F[6]="+61 (0)3 6266 3409";
D1[6]=" Sharon and Michael Vishacki, owners of Panarama Vineyard, produce a selection of elegant wines grown from grapes nurtured to enhance the subtle characteristics of the distinctive wine making region. The vineyard is a sheltered reg";
D2[6]="ion, which, as a low altitude area, enjoys a cool temperate climate with moderate summers, high sunshine hours and mild winters. Varieties include the Gold Medal winning Chardonnay and Sauvignon Blanc and soft apple wine. Free tas";
D3[6]="tings and cellar door sales are available daily. (Closed Tuesday.) The beautifully appointed wine tasting room is set in the magnificent surroundings of the vineyard with the Huon River as a backdrop. The nine hectare vineyard at ";
D4[6]="Cradoc is planted to pinot noir, cabernet, sauvignon blanc and chardonnay- he also makes a port, a sweet red and a sweet white. There are very pleasant outside picnic facilities. Sharon and Michael Vishacki, have adopted a hands p";
D5[6]="hilosophy, which has lead to medals in the Pinot Noir, Chardonnay and Sauvignon Blanc variations.   Open 10am to 5pm Wed to Mon.  ";
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V1[6]="   Cabernet Sauvignon,  Chardonnay,  Pinot Noir,  Sauvignon Blanc,";
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N[7]="Petcheys Bay";
E[7]="";
A[7]="Tas 560 Cygnet Coast Road, Petcheys Bay 7112";
W[7]="http://www.tassie.net.au/PetcheysBayVineyard/";
T[7]="+61 (0)3 6295 1344";
F[7]="+61 (0)3 6295 1344";
D1[7]=" Petcheys Bay Winery is an organic farm specialising in growing wine grapes and soft fruit - particularly blueberries - and in producing additive-free wines. Ours is a 'Level A' Organic Certification and all the fruit used in our w";
D2[7]="ines, whether we grow it or buy it in, is certified. They have a strong commitment to producing preservative-free wines. They will however label very clearly if it is necessary to use preservative to assure a reasonable bottle lif";
D3[7]="e of any particular wine. The owners invite you to contact them via email to discuss any aspects of organic farming or to provide feed-back about their our wines. Feel free to contact us via e-mail.";
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