N[0]="Aventine Wines";
E[0]="info@aventinewines.com.au";
A[0]="86 Watters Rd Ballandean QLD 4382";
W[0]="http://www.aventinewines.com.au/";
T[0]="";
F[0]="";
D1[0]=" High altitude, north facing hillside vineyards often caressed by early morning clouds and bathed in crimson gold sunsets. The farm, on which AVENTINE WINES is located, was first cleared for farming in the early 1900's by the two B";
D2[0]="arker brothers. None of those fancy chainsaws or bulldozers in those days. The brothers used 6-foot long, (about 2 metres) steel saws with one man on each end pulling and pushing in turn. Horses were used to pull tree stumps and m";
D3[0]="ove granite boulders. They cleared about 600 acres (about 240 hectares) in that fashion. The farm had been growing table grapes for about the past 100 years. When we took over there were the remnants of various table varieties inc";
D4[0]="luding a couple of acres of black muscat (Muscat of Alexandria) a variety from which just about all the area's muscats are made. By the time the vines are about 60 years old the quality of fruit and resulting liqueur is splendid. ";
D5[0]="We planted the remaining vines, which total over 20 acres of wine grapes. Our wine is presently made under contract. Our preferred winemaking style is traditional, using indigenous yeasts, and minimal interference. Apart from trad";
D6[0]="itional styles, we also make non-traditional, non-commercial wine styles. These are enjoyed by many people, including those who don't usually enjoy wine. New winery is planned. We are open for wine tastings and sales: -  9:00am to";
D7[0]=" 6:00pm Saturday, Sunday and Public Holidays.";
D8[0]="";
D9[0]="";
V1[0]="   Cabernet Sauvignon,  Chardonnay,  Muscat,  Port,  Shiraz,  White Blend,";
V2[0]="";
V3[0]="";
L1[0]=" Cream Indulgence,";
L2[0]="";
L3[0]="";
L4[0]="";
L5[0]="";
N[1]="Coolvale Country Wines";
E[1]="";
A[1]="Ferris Lane, Ballandean QLD 4382";
W[1]="";
T[1]="+61 (0) 7 4684 1185";
F[1]="+61 (0) 7 4684 1274";
D1[1]=" Hours: by appointment; Fruit Wines, Fortified Wines";
D2[1]="";
D3[1]="";
D4[1]="";
D5[1]="";
D6[1]="";
D7[1]="";
D8[1]="";
D9[1]="";
V1[1]="   Fruit wines,  Other Fortified,";
V2[1]="";
V3[1]="";
L1[1]=" ";
L2[1]="";
L3[1]="";
L4[1]="";
L5[1]="";
N[2]="Hidden Creek Vineyard";
E[2]="info@hiddencreek.com.au";
A[2]="Eukey Rd, Ballandean QLD 4382";
W[2]="http://www.hiddencreek.com.au";
T[2]="+61 (0) 7 4684 1383";
F[2]="+61 (0) 7 4684 1355";
D1[2]=" A 16 acre vineyard in a beautiful bushland setting. The winery and cafe are by our lake and feature a garden terrace and log fire. This is the ideal spot for lunch or a break. Hidden Creek produces small quantities of high quality";
D2[2]=" wines with regional and varietal integrity. The winery has the capacity to process approximately 70 tonnes of grapes each vintage. Grapes from our vineyards are hand-pruned and hand-picked at optimum times. Our winemaker handles ";
D3[2]="small batches of fruit using traditional methods, including whole-bunch pressing and natural ferments. Modern equipment and premium imported oak barrels ensure consistent high quality. Wines are available at the door, by mail orde";
D4[2]="r, and at Cedar Creek Cellars on Mount Tamborine Road.";
D5[2]="";
D6[2]="";
D7[2]="";
D8[2]="";
D9[2]="";


V1[2]="   Chardonnay,  Late Picked  Merlot,  Muscat,  Semillon,  Shiraz,  Verdello,";
V2[2]="";
V3[2]="";
L1[2]=" Classic, Mountain, Sparkling, Spring Syrah,  Late Picked, First Block,";
L2[2]="";
L3[2]="";
L4[2]="";
L5[2]="";
N[3]="Mary Byrnes Wine";
E[3]="marybyrnes@bigpond.com.au";
A[3]="Rees Rd, Ballandean QLD 4382";
W[3]="";
T[3]="+61 (0) 7 4684 1111";
F[3]="+61 (0) 7 4684 1312";
D1[3]=" Distinctive wines made from estate grapes with minimal intervention in both grape growing and winemaking processes.  Hours: weekends 10am-5pm & by appointment. Varieties: Rose, Shiraz, Liqueur Muscat";
D2[3]="";
D3[3]="";
D4[3]="";
D5[3]="";
D6[3]="";
D7[3]="";
D8[3]="";
D9[3]="";
V1[3]="   Muscat,  Rose,  Shiraz,";
V2[3]="";
V3[3]="";
L1[3]=" ";
L2[3]="";
L3[3]="";
L4[3]="";
L5[3]="";
N[4]="Mason's Wines";
E[4]="";
A[4]="near Fletcher QLD 4381";
W[4]="";
T[4]="";
F[4]="";
D1[4]=" No Data";
D2[4]="";
D3[4]="";
D4[4]="";
D5[4]="";
D6[4]="";
D7[4]="";
D8[4]="";
D9[4]="";
V1[4]=" ";
V2[4]="";
V3[4]="";
L1[4]=" ";
L2[4]="";
L3[4]="";
L4[4]="";
L5[4]="";
N[5]="Rumbalara Vineyards";
E[5]="";
A[5]="137 Fletcher Rd, Fletcher QLD 4381";
W[5]="";
T[5]="+61 (0) 7 4684 1206";
F[5]="+61 (0) 7 4684 1299";
D1[5]=" Bob and Una Gray established Rumbalara Estate Vineyards and Winery in 1974 when they purchased a 130 acre property at Fletcher in the Granite Belt. The vineyards, previously owned by the Verri family, had been renowned for many de";


D2[5]="cades for the table grapes sent to the Brisbane and Sydney markets. In 1975, Cabernet Sauvignon, Shiraz and Pinot Noir, were planted whilst a large area of existing table grapes were grafted to Semillon. The beautiful Black Muscat";
D3[5]=", which previously had been sent to market, made the first casks of Liqueur Muscat for which Rumbalara has long been renowned. Rumbalara's first vintage was in 1977 hence in the year 2002 we will make our twenty-fifth or Silver Vi";
D4[5]="ntage. Rumbalara, whose name means 'the end of the rainbow.' Their selection of wine includes: Chardonnay, Semillon, Verdelho, Granitegolde, Merlot, Shiraz, Cabernet Sauvignon, Tawny Port, Liqueur Muscat, Sweet Vermouth, Vintage P";
D5[5]="ort, White Port and Apple Cider. The cellar door is situated 1 kilometre off the New England Highway and offers wine tastings in a relaxed rural setting, so ensure that your accommodation hosts or tour operators include Rumbalara ";
D6[5]="Estate in your Stanthorpe and Granite Belt tour. Picnic areas and barbecues are set amongst wildflowers and granite rock formations to provide a relaxing and beautiful setting.";
D7[5]="";
D8[5]="";
D9[5]="";
V1[5]="   Port,  Semillon,  Shiraz,";
V2[5]="";
V3[5]="";
L1[5]=" Regiment,";
L2[5]="";
L3[5]="";
L4[5]="";
L5[5]="";
N[6]="Severn Hills Vineyard & Winery";
E[6]="";
A[6]="Bents Rd,  Ballandean QLD 4382";
W[6]="";
T[6]="+61 (0) 7 4684 1377";
F[6]="";
D1[6]=" Situated in the beautiful Severn River Valley at the northern approach to Ballandean, epicentre of the Granite Belt Wine Industry, the modern winery overlooks a 50 acre vineyard. The vineyard was established in 1997 with plantings";
D2[6]=" of Shiraz, Cabernet Sauvignon, Merlot and Chardonnay. Varieties now include: Chardonnay, Merlot, Shiraz, Sauvignon Blanc, Semillon, Grenache/Cabernet/Merlot, Port, Muscat. Hours: daily 10am-4pm.";
D3[6]="";
D4[6]="";
D5[6]="";
D6[6]="";
D7[6]="";
D8[6]="";
D9[6]="";
V1[6]="   Cabernet Sauvignon,  Chardonnay,  Grenache,  Merlot,  Muscat,  Port,  Sauvignon Blanc,  Semillon,  Shiraz,";
V2[6]="";
V3[6]="";
L1[6]=" ";
L2[6]="";
L3[6]="";
L4[6]="";
L5[6]="";
N[7]="Symphony Hill Wines";
E[7]="info@symphonyhill.com.au";
A[7]="2017 Eukey Road , Ballandean QLD 4382";
W[7]="http://www.symphonyhill.com.au/";
T[7]="+61 (0) 7 4684 1388";
F[7]="";
D1[7]=" Symphony Hill Wines is a family-owned boutique winery located in the cool climate Ballandean highlands of Queensland's Granite Belt.  Ewen and Elissa Macpherson bought the old table grape and orchard property in 1996 after falling";
D2[7]=" in love with the area and its potential for premium wine production, and in partnership with Ewen's parents Bob and Jill Macpherson has developed the vineyard to its present high standard.  Symphony Hill Wines is a family venture";
D3[7]=" with, at one stage, four generations of the family living on the property.  Ewen's parents, Bob and Jill Macpherson, moved from the Sunshine Coast and are now living on the vineyard enjoying an idyllic retirement. Symphony Hill s";
D4[7]="pecialises in high quality wines made from Cabernet Sauvignon, Shiraz, Pinot Noir, Verdelho and Viognier grapes proudly grown on the estate. The key to Symphony Hill's success in producing super premium wines of unique style and f";
D5[7]="lavour lies in the vineyard, its unique terroir and our skill in expressing it in the wines. The factors that contribute to our success are as follows: The most exciting project we have yet undertaken kicked off in July 2002. We h";
D6[7]="ave established a large vineyard block consisting of over 50 different grape varieties to identify which other varieties will produce super premium wine at our vineyard. There are many mainstream varieties planted such as Chardonn";
D7[7]="ay, Riesling, Grenache, as well as many other varieties that are almost unknown in Australia such as Picpoul, Tennat, Mondeuse, etc. Small batches of wine will be made from each variety and judged by professional wine tasters as t";
D8[7]="o their potential. A public tasting of the small batches of wine will be made available at that time.";
D9[7]="";
V1[7]="   Cabernet Sauvignon,  Pinot Noir,  Sauvignon Blanc,  Shiraz,  Verdello,  White Blend,";
V2[7]="";
V3[7]="";
L1[7]=" White Serenade, Red Serenade,";
L2[7]="";
L3[7]="";
L4[7]="";


L5[7]="";
N[8]="Wild Soul Wines";
E[8]="wildsoulwines@lycos.com";
A[8]="Horans Gorge Rd, Glen Alpin QLD 4381";
W[8]="";
T[8]="+61 (0) 7 4683 4201";
F[8]="+61 (0) 7 4683 4201";
D1[8]=" Wild Soul is a very small family operated vineyard and winery in the Granite Belt Region of South East Queensland. Dry red wines are made from grapes grown on our 1.3ha sustainable vineyard. The vines have been hand planted, tende";
D2[8]="d and picked. This hands on approach is continued in the winery. The Shiraz vines were field budded in 1995, the Cabernet Sauvignon in 1996 and the Merlot in 1999. The vines are trained to the Smart/Dyson system resulting in maxim";
D3[8]="um crop exposure of the grapes to the sun and a large surface area of canopy. Each Vintage, family and friends arrive for an early pick of the still cold grapes and the crushing before lunch. Open fermentation and plunging of the ";
D4[8]="caps is followed by basket pressing into tanks and barrels. All wine is barrel matured in a mix of new and old American Oak, with the 2002 Vintage having the Cabernet in their first French barrel. The wines are unfiltered, with no";
D5[8]=" fining agents used either, as part of their approach to minimal interference. However this does lead to some deposits, these can easily be decanted off. Bottling is simple gravity filter, corks, capsules and labels are all applie";
D6[8]="d individually.";
D7[8]="";
D8[8]="";
D9[8]="";
V1[8]="   Cabernet Sauvignon,  Shiraz,";
V2[8]="";
V3[8]="";
L1[8]=" ";
L2[8]="";
L3[8]="";
L4[8]="";
L5[8]="";
N[9]="Windermere Wines";
E[9]="";
A[9]="Watters Rd, Ballandean QLD 4382";
W[9]="";
T[9]="+61 (0) 7 4684 1353";
F[9]="";
D1[9]=" Enjoy great wines at the newest high altitude winery on the New England Ranges. Hours: daily 9:30am-4:30pm. Varieties: Chardonnay, Semillon, Sauvignon Blanc,  Shiraz, Sangiovese, Cabernet, Merlot, Liquor Muscat, Orange Coffee Liqu";
D2[9]="eur.";
D3[9]="";
D4[9]="";
D5[9]="";
D6[9]="";
D7[9]="";
D8[9]="";
D9[9]="";
V1[9]="   Cabernets,  Chardonnay,  Fruit wines,  Merlot,  Muscat,  Port,  Sangiovese,  Sauvignon Blanc,  Semillon,  Shiraz,";
V2[9]="";
V3[9]="";
L1[9]=" Lilybrook DW, Millroad DR, Orange Coffee, Perry,";
L2[9]="";
L3[9]="";
L4[9]="";
L5[9]="";

















