N[0]="Mantons Creek Vineyard";
E[0]="info@mantonscreekvineyard.com.au";
A[0]="Tucks Rd, Main Ridge, Vic 3928";
W[0]="http://www.mantonscreekvineyard.com.au/";
T[0]="+61 (0) 3 5989 6060";
F[0]="";
D1[0]=" Mantons Creek Vineyard Retreat is situated just off the beaten track in a magnificent natural setting. The sentinel pines lead you to our secluded and tranquil haven where you will find our vineyard, accommodation & cellar door wi";
D2[0]="ne bar. Our beautiful modern French-Provincial suites offer you the ultimate in luxury. Each room is well appointed & designed to provide you with a memorable stay. Enjoy evening drinks & our twilight supper flavours as you gaze o";
D3[0]="ver next year's vintage & draw in the fragrance of the Iceberg roses. A solar heated lap pool awaits you in the summer months surrounded by our English rose garden. An open fireplace is warming the lounge upon your arrival, welcom";
D4[0]="ing you in the cooler months. All our still wines are made by multi trophy and gold medal award winning winemaker Alex White.";
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V1[0]="   Chardonnay,  Gewurztraminer,  Pinot Noir,  Pinot gris,  Pinot muenier,  Rose,  Sauvignon Blanc,  Tempranillo,";
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L1[0]=" Trio, Uno,     ";
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N[1]="Maritime Estate Vineyard";
E[1]="";
A[1]="Tucks Rd, Main Ridge, VIC 3928";
W[1]="";
T[1]="+61 (0) 3 5989 2735";
F[1]="";
D1[1]=" This modest cellar door is a bit off the beaten track, but well worth the visit. The driveway hides among the tall trees and descends to a leafy little clearing that smells fragrantly of pine and eucalypt. The secluded vineyard th";
D2[1]="at stretches before the cellar door down to Stoney Creek, is a source of excellent Chardonnay and Pinot Noir made in the best Peninsula style.  The Maritime Estate, established in 1988, is located in Tucks Rd at Main Ridge and is ";
D3[1]="open from 11.00 a.m. to 5.00 p.m. on weekends, public holidays and every day from December 31 to 26 January. They offer award-winning chardonnay, pinot grigio and pinot noir, along with cabernet sauvignon, tel: (03) 5989 2735, or ";
D4[1]="fax: (03) 9882 8325.   ";
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V1[1]="   Chardonnay,  Pinot Noir,  Pinot gris,";
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N[2]="Peninsula Ridge Wines";
E[2]="andmcc@surf.net.au";
A[2]="Roberts Rd and Shands Rd., Main Ridge, Vic 3928";
W[2]="";
T[2]="+61 (0) 3 5989 6084";
F[2]="+61 (0) 3 5989 6599";
D1[2]=" Peninsula Ridge became a founding partner in Ten Minutes By Tractor and so no longer markets wine.  ";
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N[3]="Poplar Bend Winery";
E[3]="";
A[3]="RMB 8655 Main Creek Rd, Main Ridge VIC 3928";
W[3]="http://www.poplarbend.com.au/";
T[3]="+61 (0) 3 5989 6046";
F[3]="+61 (0) 3 5989 6460";
D1[3]=" Poplar Bend Winery resides in a classic woodland glade, surrounded by century-old trees, on Main Creek Road, Main Ridge. The vineyard was established in 1987 by celebrity journalist and wine critic, Keith Dunstan. For 30 years Kei";
D2[3]="th terrorised vignerons through his assessment of their wines within the pages of the Melbourne Sun Herald. The winery is one of the smallest producers on the Mornington Peninsula but its signature label is one that is hard to for";
D3[3]="get. It depicts the infamous and risque painting, 'Chloe', which for 100 years has taken pride of place above the bar in that legendary drinking hole, Young and Jacksons on the corner of Swanson and Flinders Streets, Melbourne. Ow";
D4[3]="ners Peter and Cathie Wallace are a bit bemused to find they own a winery. For years they had owned a holiday home on the Peninsula and were often in the area. Wallaces' son Paul joined the team and is training as a winemaker with";
D5[3]=" David Lloyd of Eldridge Estate. The family is quickly learning what it takes to produce top quality fruit and has dispelled the myth that you should invest only in the things you understand. Their first vintage has been well rece";
D6[3]="ived and shows good characters. They are concentrating their efforts on Pinot Noir, Pinot Gris, Shiraz and Semillon which are all available at the cellar door. Open weekends and public holidays, with the exception of July and Augu";
D7[3]="st, other times by appointment.";
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V1[3]="   Pinot Noir,  Pinot gris,  Semillon,  Shiraz,";
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N[4]="Ryland River Winery";
E[4]="";
A[4]="RMB 8945 Main Creek Rd, Main Ridge, VIC 3928";
W[4]="";
T[4]="+61 (0) 3 5989 6098";
F[4]="";
D1[4]=" The Ryland River Winery produces tawny port, muscat, a dry white blend of semillon and sauvignon blanc and a cabernet sauvignon blended with merlot and shiraz. There are picnic-barbecue facilities, tea rooms and souvenirs. The cel";
D2[4]="lar door is open every day from 9.00 a.m. to 6.00 p.m. from December to March and from Friday to Sunday during the rest of the year, tel: (03) 5989 6098.     An associated endeavour at the same address (Lot 2, Main Creek Rd) is a ";
D3[4]="fly-fishing venture. The lake is stocked with rainbow and brown trout (from 1 to 6.5 kg). There is a catch-and-release policy with a bag limit of two per person. Equipment is available and fishing can be undertaken for a half-day ";
D4[4]="or a full-day. A tutor is available at all times for a fee. Those wishing to fish outside of the winery hours should ring Alex Austin on (03) 5987 3829 in advance.     ";
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N[5]="Sunny Ridge Strawberry Farm";
E[5]="info@thestrawberryfarm.com";
A[5]="Cnr Flinders Road and Shands Rd, MAIN RIDGE VIC  3928";
W[5]="http://www.thestrawberryfarm.com";
T[5]="+61 (0) 3 5989 6273";
F[5]="+61 (0) 3 5989 6363";
D1[5]=" Berries and fruits of all kinds are available at Sunny Ridge and you can pick your own strawberries if you want. The centrepiece is a large shop that sells a wide variety of delicious fruit, jams, chutneys and special ice-creams. ";


D2[5]="There's wine too, Pinot Grigio and Pinot Noir, and a fascinating range of fruit wines and liqueurs. Strawberries are the main ingredient in these fragrant drops, which range from dry to sweet. There's even a Strawberry Liqueur whi";
D3[5]="ch is like a delicious essence of the fruit.";
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V1[5]="   Fruit wines,  Pinot Noir,  Pinot gricio,";
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N[6]="T'Gallant";
E[6]="tgallant@satlink.com.au";
A[6]="Mornington-Flinders Road,Main Ridge, Vic 3937";
W[6]="http://www.tgallant.com.au/brands/tgallant/index.asp";
T[6]="+61 (0) 3 5989 6565";
F[6]="+61 (0) 3 5989 6577";
D1[6]=" T'Gallant is the funkiest winery on the Peninsula. The cellar door always offers something new and unusual, the wines are always different but beautifully made, the labels are quite crazy and the restaurant La Baracca always seems";
D2[6]=" to have something exciting going on. This is an innovative and often brilliant place and you must try their Tribute Pinot Gris - the 2000 vintage pays homage to French winemaker Jean Meyer. T'Gallant produces wine from many viney";
D3[6]="ards in the Mornington Peninsula of Victoria. Their cellar door is open very day, and their La Baracca Trattoria restaurant is open every day plus Friday and Saturday evenings. T'Gallant winemakers are Kevin McCarthy and Kathleen ";
D4[6]="Quealy. They realised the integral influence the red soils of the high ground, have in creation of great white wine. The realisation that Pinot Gris performed brilliantly in high altitude volcanic soil, penetrated into the minds o";
D5[6]="f those who influence, prompting a trickle of growers planting for T'Gallant. Their trickle of growers from 1994, has now grown to 26 growers in the Red Hill - Main Ridge region. They share a vision and passion to make great wine ";
D6[6]="that will improve not for years, but decades. Driven by an extraordinary commitment to quality plus understanding and adopting the best of European techniques, Kevin and Kathleen were Australia's first producers in premium pinot G";
D7[6]="rigio. The winery and vineyard were established in 1990. The visitor's centre and trattoria to compliment, is the shared vision between two friends, food stylist, Louise Lechte and T'Gallant's Kathleen Quealy.";
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V1[6]="   Chardonnay,  Pinot Noir,  Pinot gricio,  Pinot gris,  Sangiovese,  Shiraz,  Viognier,";
V2[6]="";
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L1[6]=" Flag, Holystone, Imogen, Tribute, Juliet,";
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N[7]="Ten Minutes By Tractor Wine Co";
E[7]="andmcc@surf.net.au";
A[7]="111 Roberts Rd,  Main Ridge, VIC 3928";
W[7]="http://www.tenminutesbytractorwineco.com";
T[7]="+61 (0) 3 5989 6084";
F[7]="+61 (0) 3 5989 6599";
D1[7]=" Ten Minutes By Tractor Wine Co. draws its fruit from three vineyards, each located on Main Ridge, the highest part of the Mornington Peninsula. They are 'ten minutes by tractor' apart. The Wallis, McCutcheon and Judd vineyards are";
D2[7]=" managed as one, under the watchful eye of renowned winemaker Alex White. Such a level of cooperation between vignerons is unique and the results speak for themselves. Regional challenges make these vineyards labour intensive. The";
D3[7]="y require great care and attention to detail at all stages of viticulture management. However, they combine to produce a range of outstanding wines that show the intense lingering flavours of a long, slow ripening season for which";
D4[7]=" the Mornington Peninsula is famous. Alex White and Rick McIntyre craft the wines, as they have done from the first releases. Alex has demonstrated his great winemaking skill in harnessing the pristine flavours of cool-climate whi";
D5[7]="tes and Rick's non-interventionist Burgundian approach to Chardonnay and Pinot Noir have won him widespread praise and recognition. Martin Spedding is the driving force behind the Ten Minutes by Tractor and is passionate about pro";
D6[7]="ducing outstanding wines, particularly Chardonnay and Pinot Noir, that are unique, exciting and a joy to drink.";
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V1[7]="   Chardonnay,  Pinot Noir,  Pinot gris,  Sauvignon Blanc,";
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L1[7]=" Sweet Allis,  Reserve, Sweet Allis,";
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