N[0]="Mintaro Wines";
E[0]="mintaro@hotmail.com";
A[0]="Leasingham  Road, PO Box 47, Mintaro SA 5415";
W[0]="";
T[0]="+61 (0) 8 8843 9046";
F[0]="+61 (0) 8 8843 9050";
D1[0]=" Located on Leasingham Road in Mintaro this small vineyard and winery was established in 1984 and specialises in red and white table wines and tawny port derived from Cabernet Sauvignon, Riesling, Shiraz and Cabernet franc grapes. ";
D2[0]="It is open seven days a week for tastings and sales. For more details contact (08) 8843 9046. Product Range: Riesling, Semillon Chardonnay, Late Picked Riesling, Anastasias Sparkling Cabernet Shiraz, Shiraz, Reserve Shiraz, Cabern";
D3[0]="et Sauvignon, Cabernet.  ";
D4[0]="";
D5[0]="";
D6[0]="";
D7[0]="";
D8[0]="";
D9[0]="";
V1[0]="   Cabernet franc,  Cabernets,  Chardonnay,  Grenache,  Riesling,  Semillon,  Shiraz,";
V2[0]="";
V3[0]="";
L1[0]=" Anastasia Sparkling, Late Picked,";
L2[0]="";
L3[0]="";
L4[0]="";
L5[0]="";
N[1]="Reilly's Wines";
E[1]="cellar@reillyswines.com";
A[1]="Cnr Burra & Hill Sts, Mintaro, Clare Valley SA 5415";
W[1]="http://www.reillyswines.com/contact/";
T[1]="+61 (0) 8 8843 9013";
F[1]="+61 (0) 8 8843 9013";
D1[1]=" Located on the corner of Burra and Hill Streets in Mintaro this small vineyard and winery was established in 1994 and specialises in red and white table wines and port derived from Cabernet Sauvignon, Riesling, Grenache and Shiraz";
D2[1]=" grapes. The owners, Justin and Julie Ardill, are relative newcomers in the Clare Valley, with half a dozen or so vintages under their belt. An unusual sideline of Reilly's Cottage is the production of an Extra Virgin Olive Oil; u";
D3[1]="nusual in that it is made from wild olives found in the Mintaro district of the Clare Valley. Exports to the US, Ireland, Malaysia and Singapore. Reilly's Cottage is now our Cellar Door where you can sample our crisp, clean Riesli";
D4[1]="ngs and our big, bold reds. Our cellar door operates from 10am until 5pm, 7 days a week, and is open every day except Christmas Day. Adjacent to the cellar door tasting area, there is Reilly's Restaurant serving Northern Italian i";
D5[1]="nfluenced cuisine. We also offer accommodation at Reilly's Country Retreat, just behind our cellar door. Our vineyards, located in Leasingham and Watervale are non-irrigated, depending solely on rainfall. They yield limited quanti";
D6[1]="ties of small, delicious berries which are hand picked to ensure only the premium fruit is selected to go into our winemaking process.    The fruit is crushed at our Leasingham facility and fermented in open vats, prolonging conta";
D7[1]="ct of skins and juice. The fermented wine is then basket-pressed. This is a slow process providing last 'pressings' which contribute to creating fine wines of intense colour and flavour. Our red wines are then stored in new, premi";
D8[1]="um quality French and American Oak hogsheads for one to two years. Product Range: Watervale Riesling, Semillon, St Clare Semillon, Chardonnay, Sparkling Grenache, Late Picked Riesling, Old Bushvine Grenache, Block 1919 Grenache Sh";
D9[1]="iraz, Clare Valley Shiraz, Dry Land Shiraz, Cabernet Sauvignon, Port.";
V1[1]="   Cabernet Sauvignon,  Chardonnay,  Grenache,  Port,  Riesling,  Semillon,  Shiraz,";
V2[1]="";
V3[1]="";
L1[1]=" Watervale, St Clare, Late Picked Riesling, Old Bushvine, Block 1919, Clare Valley, Dry Land, Barking Mad, Stolen Block,";
L2[1]="";
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L5[1]="";