N[0]="Eldredge Wines";
E[0]="";
A[0]="Spring Gully Road, Sevenhill (via Clare), SA 5452";
W[0]="http://www.coolridge.net.au/Pages/eldredge.htm";
T[0]="+61 (0) 8 8842 3086";
F[0]="";
D1[0]=" Eldredge Vineyards is one of the best kept secrets of the Clare Valley due to not only it's unique location, directly west of Sevenhills on the boundary of the Clare valley but also its National and International award winning win";
D2[0]="es.  Eldredge wines are produced from 100% Clare Valley fruit Leigh and Karen Eldredge have established their winery and cellar-door sales area in the Sevenhill Ranges at an altitude of 500 metres, above the town of Watervale. The";
D3[0]=" wines are distributed in Victoria and exported to Southeast Asia and Japan through Australian Prestige Wines, and through the remainder of the Australian States by Normans. Also exports to the UK. Product Range: Watervale Rieslin";
D4[0]="g, Semillon Sauvignon Blanc, Late Harvest Riesling, New Age Grenache, Blue Chip Shiraz, Cabernet Sauvignon, Sparkling, Port.";
D5[0]="";
D6[0]="";
D7[0]="";
D8[0]="";
D9[0]="";
V1[0]="   Cabernet Sauvignon,  Grenache,  Port,  Riesling,  Sauvignon Blanc,  Semillon,  Shiraz,";
V2[0]="";
V3[0]="";
L1[0]=" Watervale, Late Harvest,  New Age, Blue Chip,";
L2[0]="";
L3[0]="";
L4[0]="";
L5[0]="";
N[1]="Jeanneret Wines";
E[1]="j-wines@ascl.com";
A[1]="Jeanneret Rd, Sevenhill SA 5453";
W[1]="www.ascl.com/j-wines/";
T[1]="+61 (0) 8 8843 4308";
F[1]="+61 (0) 8 8843 4251";
D1[1]=" Established in 1994 Jeanneret Wines has gained an excellent reputation within the premium sector of the Australian wine industry for producing wines, which demonstrate intense varietal and regional characteristics. Jeanneret's ful";
D2[1]="ly self-contained winery has a most attractive outdoor tasting area and equally attractive picnic facilities situated on the edge of a small lake surrounded by bushland. While it did not open the business until October 1994, its f";
D3[1]="irst wine was in fact made in 1992 (Shiraz) and it has already established a loyal following. National wholesale distribution; export markets have been established in Canada and UK. A boutique winery specialising in red and white ";
D4[1]="table wines, Jeanneret has created a loyal following for their award winning products, which are available throughout Australia and selected international markets.  Visitors are invariably impressed by our unique bushland setting ";
D5[1]="and our welcoming tasting areas. One of the newest labels to be introduced to the Jeanneret range is 'The Denis' dedicated to the memory of Denis Jeanneret the founder of Jeanneret Wines who sadly passed away in November 1999. Mad";
D6[1]="e from the fruit of 138-year-old Shiraz vines the wine is matured in the finest French oak for 24 months. It is a rich, round and yet soft wine showing intense lifted fruit supported by firm grainy tannins, deserving of 10+ years ";
D7[1]="to develop to its full potential. The Jeanneret range includes the classic varietal wines Riesling, Semillon, Shiraz and Cabernet Sauvignon, the unique Sparkling Grenache, Grenache Shiraz blend and our Reserve Shiraz the Denis.";
D8[1]="";
D9[1]="";
V1[1]="   Cabernet Sauvignon,  Grenache,  Riesling,  Semillon,  Shiraz,";
V2[1]="";
V3[1]="";
L1[1]=" Denis Reserve Shiraz, The Denis,";
L2[1]="";
L3[1]="";
L4[1]="";
L5[1]="";
N[2]="Kilikanoon Winery";
E[2]="";
A[2]="Penna Lane, Skillogalee Valley, Penwortham via Clare, SA 5453";
W[2]="http://www.kilikanoon.com.au";
T[2]="+61 (0) 8 8843 4377";
F[2]="+61 (0) 8 8843 4246";
D1[2]=" Kilikanoon has 11 hectares of estate vineyards at Leasingham and Penwortham. First Kilikanoon release was April 1998 - 1997 Shiraz, Cabernet, Grenache and two 1998 Rieslings. Owner Kevin Mitchell, rose to fame with win six out of ";
D2[2]="seven trophies in the recent Clare Wine Show, with stately reds - 2000 Oracle shiraz, 2000 Covenant shiraz and 2000 Block's Road cabernet - and '02 Mort's Block Riesling. Kevin has worked within the wine industry since 1993 starti";
D3[2]="ng as cellar hand, assistant winemaker to Winemaker with range of companies, Krondorf, d' Arenberg, Kingston Estate, Orlando, BRL Hardy, Kendal Jackson and Willamette Valley (USA). One of Clare Valley's outstanding wineries, winem";
D4[2]="aker/proprietor Kevin Mitchell has fashioned an impressive portfolio of wines, all available at realistic prices. Wholesale distribution in South Australia, Victoria and Western Australia; exports to the US, Canada, UK, Germany, S";
D5[2]="witzerland and Hong Kong. Product Range: Oracle Shiraz, Convenant Shiraz, Prodigal Grenache, Blocks Rd Cabernet Sauvignon and Siblings (Grenache, Shiraz, Cabernet Sauvignon).";
D6[2]="";
D7[2]="";
D8[2]="";
D9[2]="";


V1[2]="   Cabernet Sauvignon,  Grenache,  Mourvedre,  Riesling,  Shiraz,";
V2[2]="";
V3[2]="";
L1[2]=" Blacket's Vineyard, Blocks Road, Covenant, Medley, Morts Block, Morts Reserve, Oracle, Prodigal, Second Fiddle,";
L2[2]="";
L3[2]="";
L4[2]="";
L5[2]="";
N[3]="Lengs & Cooter (vineyard)";
E[3]="sales@lengscooter.com.au";
A[3]="24 Lindsay Terrace, Belair SA 5052";
W[3]="www.lengscooter.com.au";
T[3]="+61 (0) 8 8278 3998";
F[3]="+61 (0) 8 8278 3998";
D1[3]=" A hobby can get away from you. What starts as a part time dabbling in this or that, just grows and grows until one day it's a profession. For two South Australians, Karel Lengs, a Project Manager with Telstra, and Colin Cooter fro";
D2[3]="m the building trade, that's how it went. 'In the early '80s they were among a dozen or so friends who decided, after several glasses, that it mightn't be a bad idea to make their own wine. They formed an informal club called 'Bac";
D3[3]="h D'Or' and got down to work. Through a network of friendships, family attachments and the like, they bought some Grenache grapes from a small grower at McLaren Vale. The Olive Hill winery lent them facilities and, amid much hilar";
D4[3]="ity, a wine was made. Someone suggested they put it in an amateur wine makers' show and much to everybody's surprise it won a bronze medal. 'The early success stimulated the group to bigger and better things. Together they bought ";
D5[3]="parcels of grapes; here and there, sometimes from small plots inaccessible to the mechanical harvesters used by the big makers. Whatever equipment they could beg borrow was pressed into service - a garage became a winery, a milk v";
D6[3]="at an open fermenter. 'Apart from drinking their fruits of their labour, the Bach D'Or mob successfully entered several of their wines in shows run by the Amateur Winemakers Association. Trophies and medals followed. Lengs and Coo";
D7[3]="ter were hooked. While keen to maintain their amateur links, they wanted to become a bit more professional. A few short courses in wine making put them on the right track, and eventually they decided to get a licence to produce wi";
D8[3]="ne commercially. 'Their methods were an appealing mix of professionalism and 'seat-of-the-pants' stuff. Limited resources still meant borrowed equipment and winery space, but generous advice from people like Doug Bowen, Wayne Duts";
D9[3]="chke and John Monten helped a lot.";
V1[3]="   Chardonnay,  Grenache,  Pinot Noir,  Riesling,  Rose,  Shiraz,";
V2[3]="";
V3[3]="";
L1[3]=" Watervale, Adelaide Hills,  Swinton, Old Vines";
L2[3]="";
L3[3]="";
L4[3]="";
L5[3]="";
N[4]="Mitchell Winery";
E[4]="amitchell@mitchellwines.com";
A[4]="Hughes Park Road, Sevenhill via Clare  SA  5453";
W[4]="http://www.mitchellwines.com";
T[4]="+61 (0) 8 8843 4258";
F[4]="+61 (0) 8 8843 4340";
D1[4]=" Jane and Andrew Mitchell established the winery in 1975 on the Mitchell family property in the western hills of the Clare Valley in South Australia. An old sandstone apple store was converted to serve as a rustic cellar door sales";
D2[4]=" area. Continued growth has resulted in further development of the winery buildings and winemaking plant. Currently some 500-700 tonnes of premium fruit is crushed and processed in a well equipped modern winery. The imposing two-s";
D3[4]="torey century-old family home sits amid the vineyards, overlooking the winery. The grapes for Mitchell wines come from the company's four local vineyards. Varieties planted are Riesling, Semillon, Shiraz, Merlot, Grenache and Cabe";
D4[4]="rnet. Soils are red-brown loam and clay over limestone. The altitude of these vineyards is between 300 and 400 metres and the average rainfall in the vicinity of 600mm, falling mostly in the winter (May-September).  The largest vi";
D5[4]="neyard is located at Watervale, several kilometres south of the winery. Set on the exposed eastern slopes of undulating hills, with long rows of vines, this can be a very bleak place in the middle of winter at pruning time. This h";
D6[4]="as led to it becoming known among the vineyard workers as Alcatraz - a place to do penance in the cold, wind and rain of a Clare winter. Alcatraz is particularly suited to the Riesling variety. Product Range: Watervale Riesling, T";
D7[4]="he Growers Semillon, The Growers Grenache, Peppertree Vineyard Shiraz, Sevenhill Cabernet Sauvignon.";
D8[4]="";
D9[4]="";
V1[4]="   Cabernet Sauvignon,  Grenache,  Riesling,  Semillon,";
V2[4]="";
V3[4]="";
L1[4]=" Peppertree Vineyard Shiraz, Sevenhill Vineyard , Watervale, The Growers, Peppertree Vineyard Shiraz, Sevenhill";
L2[4]="";
L3[4]="";
L4[4]="";
L5[4]="";
N[5]="Penna Lane Wines";
E[5]="klavins@rbe.net.au";
A[5]="Penna Lane Penwortham; PO Box 428, Clare SA 5453";
W[5]="www.pennalanewines.com.au";
T[5]="+61 (0) 8 8843 4364";
F[5]="+61 (0) 8 8843 4349";
D1[5]=" The eleven acre vineyard is located 10 kms south of Clare in the picturesque Skilly Hills, adjacent to the Spring Gully Conservation Park, Mitchell Wines and Kilikanoon Wines. When purchased by Ray and Lynette Klavins, the thirty ";


D2[5]="five acre property was covered with Salvation Jane, truckloads of rubbish, and consisted of a derelict, ancient, dairy/shearing shed and an equally ancient, tumbled down piggery. But ... it was in a wonderful location, had fabulou";
D3[5]="s views and would grow good grapes. It just needed huge amounts of work. In 1994 the roads went in, the dam was enlarged and the Cabernet Sauvignon was planted with the help of family and friends. The Shiraz and Semillon followed ";
D4[5]="in 1996. Only able to attend the vineyard on weekends, the Klavins's originally lived in a tent, then moved into the stiflingly hot or bitterly cold, but always draughty, dairy. In 1997 a move for Ray from vigneron at Southcorp to";
D5[5]=" Knappstein Wines in Clare, enabled plans for the house to be realised. A partnership with fellow Roseworthy graduate, Stephen Stafford-Brookes led to some of the 1998 vintage being made into Penna Lane's first two commercial wine";
D6[5]="s. The Semillon followed in 1999. Since Lynette's resignation from the Education Department, the cellar door has expanded to provide light lunches and a range of condiments made from organic produce primarily from our extensive ve";
D7[5]="getable and herb garden. The vineyard is planted at an elevation of approximately 450 metres, which provides for a long, slow, ripening period, resulting in intense varietal fruit flavours. Plantings consist of four acres of Caber";
D8[5]="net Sauvignon; four acres of Shiraz and three acres of Semillon. Riesling produced from grapes by a good friend was added to our range in 2001 and has been a great success.";
D9[5]="";
V1[5]="   Cabernet Sauvignon,  Port,  Riesling,  Rose,  Semillon,  Shiraz,";
V2[5]="";
V3[5]="";
L1[5]=" Rambling Rosé, The Willsmore Reserve ,";
L2[5]="";
L3[5]="";
L4[5]="";
L5[5]="";
N[6]="Sevenhill Cellars";
E[6]="sales@sevenhillcellars.com.au";
A[6]="College Road, Sevenhill SA 5453";
W[6]="http://www.sevenhillcellars.com.au";
T[6]="+61 (0) 8 8843 4222";
F[6]="+61 (0) 8 8843 4382";
D1[6]=" The Jesuits, (Society of Jesus) migrated to Australia from Austria in 1848 seeking a life free from religious and political persecution. They settled at Sevenhill in the beautiful Clare Valley and established Sevenhill Cellars, wh";
D2[6]="ich is the oldest existing winery in the Clare Valley in 1851. Initially the main purpose of the cellars was to provide sacramental wine for religious use and this has been ongoing. Sevenhill Cellars now produce white, red and for";
D3[6]="tified wines as well as sacramental wine. The Jesuits renamed 'Open Ranges', Sevenhill because of their hope that the immediate area would become a centre of Catholicism for the North - another little Rome with seven hills. They e";
D4[6]="ven named the stream that flowed through the property 'The Tiber'. In the history of Sevenhill Cellars, there have been 7 Jesuit Brother Winemakers. Sevenhill Cellars are nestled among the vineyards close to St Aloysius Church and";
D5[6]=" feature a well tended grassed picnic area with tables, seats and shade trees. Sevenhill winery produces all its own fruit on 70 hectares of vineyard. Nineteen varieties of grapes are grown yielding an annual crush of 455 tonnes. ";
D6[6]="(This is a far cry from the pioneering days of the first Jesuit winemaker Br Schreiner. He and Br Schneider built a wine press in 1863 capable of pressing a formidable load of 4 buckets of grapes at a time!) Open 7 days: Monday - ";
D7[6]="Friday 9am - 5pm; Saturday/Sunday/Public Holidays 10am - 5pm. Riesling, Gewurztraminer, Semillon, St Aloysius (Chenin Blanc, Chardonnay, Verdelho blend), College White, Verdelho, Botrytis Semillon, Shiraz, Shiraz Touriga Malbec, M";
D8[6]="erlot, Cabernet Sauvignon, St Ignatius (Cabernet Sauvignon Malbec Cabernet Franc Merlot blend), Fortifieds, Sacramental Wine.";
D9[6]="";
V1[6]="   Cabernet Sauvignon,  Frontignac,  Gewurztraminer,  Malbec,  Red Blend,  Riesling,  Semillon,  Shiraz,  Tokay,  Verdello,";
V2[6]="";
V3[6]="";
L1[6]=" College White, Jesuit Fine Old, St Aloysius, STM, College White, St Ignatius, Fortifieds, Sacramental Wine.";
L2[6]="";
L3[6]="";
L4[6]="";
L5[6]="";
N[7]="Skillogallee Wines";
E[7]="skilly@capri.net.au";
A[7]="PO Box 87 (Off Hughes Park Road) Sevenhill via Clare  SA  5453";
W[7]="http://www.skillogalee.com";
T[7]="+61 (0) 8 8843 4311";
F[7]="+61 (0) 8 8843 4343";
D1[7]=" Skillogalee is a 60 hectare property at western extreme of the Sevenhill sub-region around 8km south of Clare township and about 135km due north of Adelaide. In the early 1840's, the pioneer and explorer John Horrocks settled at P";
D2[7]="enworththam, named after his home town in England. From here, he explored further north in the Flinders ranges, using Afghan camels and looking for land suitable for settlement. On one such expedition, Horrocks' party was beset by";
D3[7]=" illness, injuries and bad weather. Having run short of provisions, they survived only by making a 'skillogalee' or 'skilly' - a sort of thin porridge or gruel, probably from grass seeds and water. The word 'skillogalee' comes fro";
D4[7]="m Celtic origins and the dish was commonly fed to prisoners in Ireland around this time. When Horrcocks finally made it back to Penwortham, he gave the creek nearby the name Skillogalee in memory of this event. The vineyard takes ";
D5[7]="its name from the creek which runs through the eastern, lower end. Skillogalee operates a wine tasting and sales area and a restaurant from an old stone cottage built in 1851 by a Cornish miner, John Trestrail, who settled here an";
D6[7]="d operated the property, then called Trevarrick Farm.  The property remained in the Trestrail family until the early 1900's. It was then planted to stone fruit and vines for dried fruit, currants and sultanas. In the 1950's and 60";
D7[7]="'s it became a grazing property until it was bought by Spencer and Margaret George in 1969. It was planted to wine grapes over the next 2 or 3 years - early varieties were Riesling, Shiraz, Grenache and Crouchen (formerly know as ";
D8[7]="Clare Riesling) In the early 1980's, most of the Grenache and all the Crouchen were grafted to Traminer and Cabernet Sauvignon and additional small areas were planted with new Cabernet Sauvignon, Cabernet Franc and Malbec. Product";
D9[7]=" Range: Riesling, Late Picked Riesling, Gewurztraminer, Chardonnay, Sparkling Riesling, Shiraz, The Cabernets, Fortifieds.  ";
V1[7]="   Cabernets,  Chardonnay,  Gewurztraminer,  Muscat,  Riesling,  Shiraz,";
V2[7]="";
V3[7]="";
L1[7]=" ";
L2[7]="";
L3[7]="";
L4[7]="";


L5[7]="";
N[8]="Stringy Brae Wines";
E[8]="sales@stringybrae.com.au";
A[8]="Sawmill Road, Sevenhill via Clare  SA  5453";
W[8]="http://www.stringybrae.com.au";
T[8]="+61 (0) 8 8843 4313";
F[8]="+61 (0) 8 8843 4319";
D1[8]=" Donald and Sally Willson fulfilled a vision for Stringy Brae Estate. They searched long and hard for their precious corner of the Seven Hill region, establishing facilities for guests to drink, eat, sleep and enjoy... Foremost in ";
D2[8]="Donald and Sally Willson's vision for Stringy Brae was to plant classic grape varieties for vintage wines to be appreciated and respected anywhere in the world. Stringy Brae Wines began operation in 1988 and commercially opened ce";
D3[8]="llar door in 1993. In the year 2000 a new facility 'Waldie's Shed' was opened which houses the cellar door outlet plus restaurant/cafe and function facility. The three varieties grown are Riesling, Shiraz and Cabernet Sauvignon. P";
D4[8]="roduct Range: Riesling, Sparkling Riesling, Shiraz, Black Knight Shiraz, Mote Hill, Cabernet Sauvignon.";
D5[8]="";
D6[8]="";
D7[8]="";
D8[8]="";
D9[8]="";
V1[8]="   Cabernet Sauvignon,  Riesling,  Shiraz,";
V2[8]="";
V3[8]="";
L1[8]=" Mote Hill, Black Knight,";
L2[8]="";
L3[8]="";
L4[8]="";
L5[8]="";
N[9]="Waninga Wines";
E[9]="";
A[9]="Hughes Park Road, Sevenhill via Clare, SA 5453";
W[9]="";
T[9]="+61 (0) 8 8843 4395";
F[9]="+61 (0) 8 8843 4395";
D1[9]=" The large (36.3 hectares) Waninga vineyards were established in 1974, but it was not until 1989 that a portion of the grapes was withheld from sale and made into wine for the owners. Since that time, Waninga has produced some quit";
D2[9]="e lovely wines, having wisely opted for very competent contract-winemaking with exports to the US. Product Range: Skilly Hills Riesling, Chenin Blanc, Ninnes, Shiraz, Cabernet Sauvignon, Hilary Port.";
D3[9]="";
D4[9]="";
D5[9]="";
D6[9]="";
D7[9]="";
D8[9]="";
D9[9]="";
V1[9]="   Cabernet Sauv Blend,  Chenin Blanc,  Port,  Riesling,  Semillon,  Shiraz,";
V2[9]="";
V3[9]="";
L1[9]=" Hilary, Ninnes, Skilly Hills,";
L2[9]="";
L3[9]="";
L4[9]="";
L5[9]="";

















