N[0]="Bethanien Block Vineyards";
E[0]="";
A[0]="Bethany Rd, Tanunda SA 5352";
W[0]="";
T[0]="+61 (0) 8 8563 0466";
F[0]="";
D1[0]=" See Bethany Wines";
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N[1]="Bethany Wines";
E[1]="bethany@bethany.com.au";
A[1]="Bethany Road, Tanunda SA 5352";
W[1]="http://www.bethany.com.au";
T[1]="+61 (0) 8 8563 2086";
F[1]="+61 (0) 8 8563 0046";
D1[1]=" Johann Gottlob Schrapel and his family arrived in South Australia from Silesia on the ship 'George Washington' in 1844, just eight years after the colony was settled. Like many of their fellow Germanic migrants they made their way";
D2[1]=" to Bethany, the Barossa Valley's first settlement, where they established a home and planted vineyard in 1852. In 1981 Johann Schrapel's fifth generation descendants Geoff and Rob Schrapel established a winery in a quarry high in";
D3[1]=" the Barossa Ranges, overlooking the family's vineyards and the historic village of Bethany. Rob learnt winemaking by travelling the world's wine regions and working vintages in Europe, the US and South America while Geoff studied";
D4[1]=" viticulture at SA's Roseworthy Agricultural College then worked at several large Australian companies. The greatest natural advantage the Schrapels have is a fruit which comes from the family's carefully tended vineyards. Their t";
D5[1]="hirty hectares of vineyard in Bethany, comprising the Bethanien Block, the Old Manse block and the Homestead Block are fanned during summer evenings with cooling gully breezes, creating a special microclimate which allows the grap";
D6[1]="es to achieve good sugar and acid levels without becoming over-ripe. This gradual ripening creates well balanced wines with flavour and structure. Bethany Wines also has leased a further seven hectares of vineyard in the Trial Hil";
D7[1]="l area in the high country of the Barossa Valley which contributes added elegance and complexity to their wines.  The winery which vintages select grapes from the Schrapel family vineyards commands the best views of the Barossa Va";
D8[1]="lley. The family invites you to enjoy personal attention while enjoying fine wines in a friendly, relaxed atmosphere.";
D9[1]="";
V1[1]="   Cabernet Blend,  Chardonnay,  Grenache,  Late Picked  Merlot,  Riesling,  Semillon,  Shiraz,";
V2[1]="";
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L1[1]=" Late Harvest, Reserve, Old Quarry Tawny, GR 5, GR 6, Manse ,";
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N[2]="Charles Melton Wines";
E[2]="cmw@charlesmeltonwines.com.au";
A[2]="Box 319 (Krondorf Road),Tanunda, SA 5352";
W[2]="http://www.charlesmeltonwines.com.au";
T[2]="+61 (0) 8 8563 3606";
F[2]="+61 (0) 8 8563 3422";
D1[2]=" Since the first vintage of Charles Melton Wines in 1984, this small Barossa Valley winery has gained both national and international recognition for its premium red table wines. The wines move from a light red, 'The Rose of Virgin";
D2[2]="ia', described by Anthony Rose in London's Observer newspaper as 'the best rose in Australia', through to a unique, traditional Australian style, Sparkling Burgundy. The main body of wines consists of a range of both classic and i";
D3[2]="nnovative dry red wines which include Australia's premier Rhone-style wine, 'Nine Popes', a rich Shiraz, a varietal Grenache. All the dry red wines are then matured in both French and American oak, 25% of which are new each year. ";
D4[2]="This gives rise to a cellar style which has a kiss of superb oak character rather than a thump, and allows the rich fragrance of old dry grown Barossa vines to come to the fore.";
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V1[2]="   Cabernet Sauvignon,  Grenache,  Mourvedre,  Pinot Noir,  Shiraz,  Syrah,";
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L1[2]=" Kangaroo Flat, Laura, Nine Popes, Pinot Hermitage, Rose of Virginia,  Sotto di Ferro";
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N[3]="High Wycombe Wines";
E[3]="";
A[3]="Bethany Rd,Tanunda SA 5352";
W[3]="";
T[3]="+61 (0) 8 8563 2776";
F[3]="";
D1[3]=" No Data";
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N[4]="Krondorf";
E[4]="";
A[4]="Krondorf Road,Tanunda SA 5352";
W[4]="http://www.beringerblass.com.au";
T[4]="+61 (0) 8 8563 2145";
F[4]="+61 (0) 8 8562 3055";
D1[4]=" see Beringer Blass: There are certain names that are powerfully evocative of the Barossa Valley and its time-honoured traditions. Krondorf is one of those names. Its heritage stretches back 140 years, when the Falkenberg family se";
D2[4]="ttled in the Barossa foothills and established one of the first wine cellars in the region. They soon developed a winery, which in 1934 became known as 'Glenview'. In the years that followed the winery was given a new name: Krondo";
D3[4]="rf. When the property again hit the market in 1978, Grant Burge and Ian Wilson seized their opportunity and bought the winery. They turned Krondorf from a small, sleepy Barossa winery into an industry leader-by 1980, a Krondorf wi";
D4[4]="ne carried off the coveted Jimmy Watson trophy. Many other awards and trophies followed. Esteemed wine journalist Jeremy Oliver wrote that Krondorf became '…one of the most dynamic and successful of all Australian wine brands. Kro";
D5[4]="ndorf was everywhere: its releases eagerly anticipated, constantly reviewed, widely promoted and feted wherever it was sold.' Having established their reputations, Burge and Wilson sold the winery in the late 1980s. Now, under win";
D6[4]="emaker Sally Blackwell, Krondorf wines are scaling new heights-only this time, they come with your name on them. Krondorf's priceless viticultural history combined with its new unique cutting-edge printing technology sets it apart";
D7[4]=" from its competitors. Others can put a personalised label on a bottle, but only one company can do it on a bottle of Krondorf wine. The heritage behind every bottle produced is your guarantee that 'My Label' matches the quality o";
D8[4]="f the wine with the sincerity of your sentiment.";
D9[4]="";
V1[4]="   Cabernet Blend,  Cabernet Sauv Blend,  Chardonnay,  Frontignac,  Pinot Noir,  Riesling,  Semillon,  Shiraz,";
V2[4]="";
V3[4]="";
L1[4]=" Barossa Valley,  Family Reserve, NV, Show Reserve,";
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N[5]="Rockford Wines";
E[5]="";
A[5]="(Box 142) Krondorf Road,Tanunda SA 5352";
W[5]="http://www.rockfordwines.com.au/";
T[5]="+61 (0) 8 8563 2720";
F[5]="+61 (0) 8 8563 3787";
D1[5]=" Just across the road from Charlie Melton's vineyard in the Barossa is Rockford Wines which is unknown to most Australian wine drinkers outside of South Australia, as the wine is only sold through Adelaide retailers and Rockford's ";


D2[5]="cellar door. It's most unfortunate that Rockford does not have the same national exposure as its sister Barossa Vineyards such as Melton and Burge because the wines that Rockford produces are some of the most spectacularly flavour";
D3[5]="ed wines made in Barossa. Rockford's focus is on old, low yielding dry land vineyards. In addition, as its owner and wine maker Robert O'Callaghan points out ' Rockford is a family business'. Rockford's two flagships are its Baske";
D4[5]="t Shiraz and its Black Shiraz, although its other wines are definitely ones for the cellar. It's an unfortunate fact that Rockford never has anywhere near enough basket pressed Shiraz to supply the demand, although they have alway";
D5[5]="s ensured such pressure did not compromise their commitment to carrying reserve stocks. Black Shiraz is different in world terms, because there is no other full bodied sparkling Shiraz. It is also different in Australian terms bec";
D6[5]="ause it is not a wine that followed a trend but started one accidentally. Robert O'Callaghan states that he 'made the wine out of respect for the wine makers who came before him and doing so maintained a wine style that has a very";
D7[5]=" special place in our wine history.' Unlike many of the new comers, Black Shiraz users a time trodden method of aging in quality Shiraz in wood for many years prior to blending and bottled fermentation. The result is softness, dep";
D8[5]="th and complex flavours that are impossible to duplicate in young wine. The wine is neither heavy nor sweet and has great balance and length.";
D9[5]="";
V1[5]="   Frontignac,  Grenache,  Riesling,  Semillon,  Shiraz,";
V2[5]="";
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L1[5]=" Basket Press, Dry Country, Eden Valley, Late Picked, Local Growers,";
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N[6]="Turkey Flat";
E[6]="turkeyflat@bigpond.com";
A[6]="Bethany Road,Tanunda SA 5352";
W[6]="http://www.turkeyflat.com.au";
T[6]="+61 (0) 8 8563 2851";
F[6]="+61 (0) 8 8563 3610";
D1[6]=" Turkey Flat is more than just a vineyard and home of the best Barossa wines; it is a family business that forms a vital part of the region's rich cultural history and heritage. Located in the Barossa Valley in South Australia. The";
D2[6]=" Range includes: Shiraz, Cabernet Sauvignon, Grenache Noir, Rose and Semillon. The Turkey Flat Vineyard boasts some of the oldest Shiraz vines in the world. Planted in 1847, these hardworking gnarled old vines are still producing ";
D3[6]="fantastic fruit. They receive no irrigation with their roots extending metres into the soil in search of moisture. Much of the credit for the best Shiraz made in the Barossa is due to old vines such as these. The fact that these v";
D4[6]="ines still exist is largely due to a far-sighted quarantine scheme, in which South Australia was spared the phylloxera outbreak, which devastated the vineyards of Europe, America and subsequently parts of Australia in the late 180";
D5[6]="0's. It was here, on the banks of Tanunda Creek where bush turkeys once roamed, that pioneer Salesian settler Johann Friedrich August Fiedler planted the first Shiraz vines in 1843. His vines flourished and the land - Section One,";
D6[6]=" in the Hundred of Moorooroo - was bought in 1865 by Gottlieb Ernst Schulz, a successful butcher who established a thriving retail business among the vines.    Butchering developed into dairying, but the vineyards were always kept";
D7[6]=", until Peter, a fourth generation Schulz, and his wife, Christie, made the transition from grape growing to winemaking. They transformed the historic bluestone butchers shop into the cellar door and heart of their Turkey Flat win";
D8[6]="e business, and made sure that the vines that Fiedler planted so long ago, now gnarled and twisted, are still a vital part of the process.            And with good reason, for it is the intense, concentrated fruit from these ancie";
D9[6]="nt vines that set Turkey Flat wines apart and have made them sought after the world over.    ";
V1[6]="   Cabernet Sauvignon,  Grenache,  Mourvedre,  Rose,  Semillon,  Shiraz,";
V2[6]="";
V3[6]="";
L1[6]=" Butchers Block, Granache Noir,";
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N[7]="Villa Tinto";
E[7]="villatinto@ozemail.com.au";
A[7]="Lot 561, Krondorf Road,  Tanunda SA 5352";
W[7]="";
T[7]="+61 0414 349 999";
F[7]="+61 (0) 8 8563 0460";
D1[7]=" Villa Tinto, family owned and operated by Albert and Dianne Di Palma is nestled in the heart of the Barossa on Krondorf Road, Tanunda. The first vines were planted in 1987, specialising in Mediterranean style reds using traditiona";
D2[7]="l European methods. The first wine was a '99 Cabernet Sauvignon in September 2001.   ";
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