N[0]="Angas Plains Estate (Woodstock)";
E[0]="admin@angasplainswines.com.au";
A[0]="Wellington Road, Langhorne Creek SA 5255";
W[0]="www.angasplainswines.com.au";
T[0]="+61 (0) 8 8537 3159";
F[0]="+61 (0) 8 8537 3353";
D1[0]=" At Angas Plains Estate they are mixing old proven traditions with modern environmentally friendly practices to produce characteristic wines that offer rich fruit flavours for today's educated wine drinkers. The wine can be tasted ";
D2[0]="at The Bremer Centre, Wellington Rd, Langhorne Creek, South Australia. Angas Vineyards is a joint venture project located next to the town of Langhorne Creek on the Strathalbyn Road 55 kms south east of Adelaide.The Mediterranean ";
D3[0]="climate of Langhorne Creek has a unique feature of the 'Lake Doctor'. This cooling afternoon sea breeze blows in from the Southern Ocean via Lake Alexandrina just 9 kms south of Angas Vineyards. Deep, well-drained, consistent red/";
D4[0]="brown sandy loam soils, over pebbly limestone, cover the entire gently undulating vineyard. A small corner section of the vineyard is on traditional flood plain of the Bremer River, which has historically flood-irrigated the lower";
D5[0]=", old Langhorne Creek vineyards. Soil moisture levels are monitored at three different depths at thirteen different locations and all recorded in the one central computer. The weather history and forecast data combined with soil m";
D6[0]="oisture history provides valuable continuous information, to enable informed irrigation management to control soil moisture and vine moisture stress levels. Woodstock as a shareholder of Angas Vineyards has the following varieties";
D7[0]=" committed for Woodstock labels. With 13 different grape varieties planted at the maturing Angas Vineyards, regional flavour profiles are still developing. Shiraz has been the first variety to settle down and deliver indicative fl";
D8[0]="avour. Cabernet Sauvignon shows intense lifted characters of violet and coffee. The first wines from Malbec, Merlot, Petit Verdot, Mataro and Grenache have strong depth of flavour and good palate weight.";
D9[0]="";
V1[0]="   Barbera,  Cabernet Sauvignon,  Grenache,  Malbec,  Merlot,  Other,  Petit Verdot,  Pinot gris,  Shiraz,  Tempranillo,";
V2[0]="";
V3[0]="";
L1[0]=" Woodstock Wines";
L2[0]="";
L3[0]="";
L4[0]="";
L5[0]="";
N[1]="Beringer Blass (Fosters) - Metala";
E[1]="";
A[1]="77 Southbank Boulevard, Southbank VIC 3006";
W[1]="http://www.fosters.com.au/enjoy/wine.htm";
T[1]="+61 (0) 3 9633 2000";
F[1]="+61 (0) 3 9633 2002";
D1[1]=" The Foster group portfolio is made up of some of the world's leading premium wine brands. Our unrivalled portfolio includes icon brands Beringer, Lindemans, Wolf Blass, Penfolds, Rosemount, Matua Valley, Wynns Coonawarrra Estate a";
D2[1]="nd Castello di Gabbiano, the majority being Australian-sourced wines, complemented by Californian and Chilean-sourced brands. They place great emphasis on maintaining the independent identity of our individual brands. Our portfoli";
D3[1]="o includes premium market leaders such as Wolf Blass, Jamiesons Run and Yellowglen, which are produced at well equipped, modern wineries and renowned for consistent quality and value. We also make a number of limited quantity 'bou";
D4[1]="tique' brands, such as Baileys of Glenrowan and Metala, which are steeped in heritage and regional distinctiveness. Metala was the creation of the winemaker Brian Dolan, whose son Nigel is current custodian of the famous brand. Me";
D5[1]="tala has a unique place in the history of the Australian wine industry. The fruit is sourced from a single vineyard in Langhorne Creek, from vines first planted in 1891. The vineyard is planted to Cabernet Sauvignon and Shiraz in ";
D6[1]="almost equal proportions. Since its inception the wine has always been a blend of these two great varieties. The 1961 vintage of Metala was the first wine to win the Jimmy Watson Trophy at the Melbourne Wine Show. It is, therefore";
D7[1]=", first in a long, proud line. This much-loved wine is a dense, dark colour with intense plum, cherry and blackcurrant fruit character, supported by the hints of eucalyptus and licorice that are typical of the Langhorne Creek regi";
D8[1]="on. On the palate Metala is full-bodied and rich, with wonderful, dense blackberry fruit coupled with substantial but soft tannins, and an excellent long finish.";
D9[1]="";
V1[1]=" ";
V2[1]="";
V3[1]="";
L1[1]=" Metala Black Label Shiraz";
L2[1]="";
L3[1]="";
L4[1]="";
L5[1]="";
N[2]="Blackwell Vineyards";
E[2]="sales@blackwellvineyards.com.au";
A[2]="PO Box 495 Strathalbyn SA 5255; Saltmarsh Road, Lake Plains SA 5255";
W[2]="www.blackwellvineyards.com.au";
T[2]="+61 (0) 8 8536 3728";
F[2]="+61 (0) 8 8536 3728";
D1[2]=" Blackwell Vineyards was established in 1989, and is a family owned and operated grape growing enterprise, located in the Langhorne Creek Region of South Australia. Blackwell Vineyards have been suppliers of quality fruit to one of";
D2[2]=" Australia's major winemakers for the last decade. Tony and Andrew began growing grapes when they purchased a parcel of land located 2kms from Lake Alexandrina.  The vines enjoy a unique climate, aided by cooling afternoon lake br";
D3[2]="eezes. Cabernet, Shiraz & Malbec are produced, and from these vines select parcels of fruit are obtained for the Blackwell Vineyards label.";
D4[2]="";
D5[2]="";
D6[2]="";
D7[2]="";
D8[2]="";
D9[2]="";


V1[2]="   Cabernet Sauvignon,  Cabernets,  Malbec,  Shiraz,";
V2[2]="";
V3[2]="";
L1[2]=" Ruperts Run, Saltmarsh,";
L2[2]="";
L3[2]="";
L4[2]="";
L5[2]="";
N[3]="Bleasdale";
E[3]="bleasdale@bleasdale.com.au";
A[3]="Wellington Road, Langhorne Creek SA 5255";
W[3]="http://www.bleasdale.com.au";
T[3]="+61 (0) 8 8537 3001";
F[3]="+61 (0) 8 8537 3224";
D1[3]=" Bleasdale is owned and operated by fifth generation members of the Potts family, and is located in the picturesque Langhorne Creek Region of South Australia. Established in 1850, Bleasdale is situated on the flood plain in the Lan";
D2[3]="ghorne Creek region. The winery produces red and white table wines and a range of fortified wines. The older section of the winery contains the famous red gum lever press, red gum vats and early wine-making equipment- a 'must see'";
D3[3]=" for visitors to Bleasdale. The winery, founded in 1850, has been classified by the National Trust and is listed on the State and National Heritage Registers. The cellars, constructed from red gum and limestone, house the old red ";
D4[3]="gum vats and some of the equipment used by previous generations. The splendid red gum lever press, hand-sawn in the 1890's, is well worth a look. Today's winery has the latest technology but still maintains the family traditions -";
D5[3]=" the Pott's philosophy of producing honest, consistent, reliable wines, which are receiving accolades throughout the world. The area is low rainfall cool climate region which produces outstanding wines... year after year.";
D6[3]="";
D7[3]="";
D8[3]="";
D9[3]="";
V1[3]="   Cabernet Sauv Blend,  Cabernet Sauvignon,  Cabernets,  Chardonnay,  Malbec,  Muscat,  Port,  Riesling Blend,  Shiraz,  Tawny Port,  Verdello,";
V2[3]="";
V3[3]="";
L1[3]=" Bremerview, Fortified Verdelho, Frank Potts, Generations, Langhorne Creek, Liqueur Muscat, Liqueur Port, Mulberry Tree, Pioneer Port, Reserve, Sparling,";
L2[3]="";
L3[3]="";
L4[3]="";
L5[3]="";
N[4]="Brothers In Arms";
E[4]="wine@brothersinarms.com.au";
A[4]="PO Box 10 Langhorne Creek, SA 5255";
W[4]="http://www.brothersinarms.com.au";
T[4]="+61 (0) 8 8537 3060";
F[4]="";
D1[4]=" There were three motivating forces behind establishing Brothers In Arms: The owners wanted to get away from simply being a grape supplier; they wanted to benchmark Their Metala vineyard fruit quality for our own interest; and Guy ";
D2[4]="and Tom Adams wanted to make some wine together as a hobby. A pretty serious and expensive hobby it's turned out to be! Metala has been our family's property since the 1850s and it's also the name of the premium Beringer Blass lab";
D3[4]="el made entirely of our fruit. Our original plan, back in the early 1990s, was quite simple - grow the grapes, get a local processor to make the wine, then bottle it and sell it. We decided to select a single varietal as a flagshi";
D4[4]="p wine and focus wholeheartedly on it. Shiraz was the obvious choice as our Shiraz has always been fantastic. We started mucking around with small parcels of fruit with our father. At that time it was really just a hobby for us an";
D5[4]="d it gave us something of our own to drink. In 1998 we took a small amount of fruit and turned it into 500 cases of Shiraz at Lake Breeze winery in Langhorne Creek. It was so bloody good that we didn't know what to do with it! We ";
D6[4]="couldn't drink it all, so we started to think seriously about the future. Right around this time a pesky American came and knocked on my door. As it turned out it was Dan Phillips, a leading distributor from California, who was ma";
D7[4]="king regular trips to Australia looking for high-end lots of premium Shiraz - he felt there was going to be a market for it in the States. Somehow he picked up on us and he annoyed me so much that I gave him some unlabelled sample";
D8[4]="s to test. He flew back to LA, phoned me four days later and told me to get a label on the rest as he could sell it! There's an old vineyard and a new vineyard at Metala - the old vineyard is nearly 100 acres of 40 to 115 year old";
D9[4]=" vines on the riverfront and we started planting the newer vineyard in 1990. We planted a mix of Shiraz and Cabernet Sauvignon, and a small area of Chardonnay, because those varieties have been grown in Langhorne Creek for more th";
V1[4]="   Shiraz,";
V2[4]="";
V3[4]="";
L1[4]=" ";
L2[4]="";
L3[4]="";
L4[4]="";
L5[4]="";
N[5]="Cleggett Wines";
E[5]="annemclennan@ozemail.com.au";
A[5]="Bremer Place, Langhorne Creek, SA 5255";
W[5]="http://www.cleggettwines.com.au";
T[5]="+61 (0) 8 8537 3133";
F[5]="+61 (0) 8 8537 3102";
D1[5]=" Malcolm (Mac) Cleggett and Anne McLennan established Cleggett Wines in 2000, principally to launch two new wine grape varieties: *Malian (bronze grapes) and *Shalistin (golden white grapes). A chance discovery on a Cabernet Sauvig";


D2[5]="non vine has resulted in two of Australia's newest and most exciting grape varieties ­ Malian and Shalistin. Mac Cleggett found the bronze/pink Malian fruit on a single cane of a Cabernet Sauvignon vine at his Langhorne Creek vine";
D3[5]="yards in 1977. From this cutting has come another outstanding variety ­ golden white Cabernet Sauvignon grapes known as Shalistin. After years of careful propagation, Mac and Anne McLennan established Cleggett Wines in 2000 to lau";
D4[5]="nch the new varietals on the world market. Their wines are wines with style and adventure! A full range of their wines can be found at the Cellar Door located at Bremer Place, Langhorne Creek in selected wine shops and on the wine";
D5[5]=" lists of many good restaurants. Shalistin is their signature wine - a golden white grape producing a dry fruit filled white wine.  Malian is a 'bronze' Cabernet Sauvignon grape and they have made a light red wine by fermenting on";
D6[5]=" the skins.  They also produce a small quantity of Cabernet Sauvignon to support the sales of the two new wines. Now officially registered on international grape databases, the grapes are producing wines of quality and distinction";
D7[5]=", and attracting interest around Australia as well as overseas. Scientific tests have confirmed that Malian and Shalistin have the same DNA profile as the parent Cabernet Sauvignon. Further research is likely to isolate the small ";
D8[5]="difference that resulted in the colour changes and the subsequent identification of new grape varieties.";
D9[5]="";
V1[5]="   Cabernet Sauvignon,";
V2[5]="";
V3[5]="";
L1[5]=" Shalistin,  Malian,";
L2[5]="";
L3[5]="";
L4[5]="";
L5[5]="";
N[6]="Fabal Vineyards";
E[6]="fabal@fabal.com.au";
A[6]="Langhorne Creek, SA 5255";
W[6]="";
T[6]="+61 (0) 8 8537 3124";
F[6]="";
D1[6]=" see Marandoo - FABAL (Food and Beverage Australia Limited) was established in 1982 by Chris Day, Peter Kerin and Dim Georgiadis and since 1994 its focus has been to develop and manage vineyards in premium cool climate regions of A";
D2[6]="ustralia.   The FABAL management team has significant experience in wine, viticulture, marketing, sales, production, finance, law, property, banking, planning, management and accounting. FABAL also produces a small quantity of it'";
D3[6]="s own premium wine with fruit from the Langhorne Creek vineyards.   Cabernet Sauvignon, Shiraz/Cab Sav, Chardonnay and Sangiovese are currently available. Marandoo Run and Marandoo Estate wines are available only from the website.";
D4[6]="  FABAL is strategically placing itself to become the first choice of the major Australian wine companies in the supply of premium cool climate wine grapes that are not grown by the wine companies. FABAL has formed strategic relat";
D5[6]="ionships and alliances with several of the Top 12 wine companies in Australia, including the Top 5.  FABAL currently manages, for itself and other investors, approximately 1,080 hectares of vineyards in vineyards in premium winegr";
D6[6]="ape regions in the Barossa Valley, Padthaway, Coonawarra, Clare Valley, Margaret River and Langhorne Creek areas. Over 90% of all wine grapes produced by FABAL managed vineyards are contracted for sale to Southcorp, Beringer Blass";
D7[6]=" Wine Estates, Hardy Wine Company, Orlando Wyndham and McGuigan Simeon Wines.    FABAL has a specific policy of only undertaking vineyard developments in conjunction with secure grape purchase agreements with Australia's leading w";
D8[6]="ine companies.  ";
D9[6]="";
V1[6]=" ";
V2[6]="";
V3[6]="";
L1[6]=" marandoo,";
L2[6]="";
L3[6]="";
L4[6]="";
L5[6]="";
N[7]="Howlin Gale";
E[7]="";
A[7]="Tolderol Rd, Langhorne Creek SA 5255";
W[7]="";
T[7]="+61 (0) 8 8537 3144";
F[7]="";
D1[7]=" No Data";
D2[7]="";
D3[7]="";
D4[7]="";
D5[7]="";
D6[7]="";
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D9[7]="";
V1[7]=" ";
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V3[7]="";
L1[7]=" ";
L2[7]="";
L3[7]="";
L4[7]="";


L5[7]="";
N[8]="Kimbolton Wines";
E[8]="kimbolton@adam.com.au";
A[8]="Wellington Rd, Langhorne Creek SA 5255";
W[8]="";
T[8]="+61 (0) 8 8537 3147";
F[8]="+61 (0) 8 8537 3128";
D1[8]=" A small boutique winery producing limited amounts of premium wines from their family owned vineyards.";
D2[8]="";
D3[8]="";
D4[8]="";
D5[8]="";
D6[8]="";
D7[8]="";
D8[8]="";
D9[8]="";
V1[8]=" ";
V2[8]="";
V3[8]="";
L1[8]=" ";
L2[8]="";
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L4[8]="";
L5[8]="";
N[9]="Marandoo Estate Vineyard";
E[9]="hughes@fabal.com.au";
A[9]="Dog Lake Road, Langhorne Creek SA 5255";
W[9]="";
T[9]="+61 (0) 8 8537 3124";
F[9]="";
D1[9]=" see FABAL - FABAL (Food and Beverage Australia Limited) was established in 1982 by Chris Day, Peter Kerin and Dim Georgiadis and since 1994 its focus has been to develop and manage vineyards in premium cool climate regions of Aust";
D2[9]="ralia.   The FABAL management team has significant experience in wine, viticulture, marketing, sales, production, finance, law, property, banking, planning, management and accounting. FABAL also produces a small quantity of it's o";
D3[9]="wn premium wine with fruit from the Langhorne Creek vineyards.   Cabernet Sauvignon, Shiraz/Cab Sav, Chardonnay and Sangiovese are currently available. Marandoo Run and Marandoo Estate wines are available only from the website.  F";
D4[9]="ABAL is strategically placing itself to become the first choice of the major Australian wine companies in the supply of premium cool climate wine grapes that are not grown by the wine companies. FABAL has formed strategic relation";
D5[9]="ships and alliances with several of the Top 12 wine companies in Australia, including the Top 5.  FABAL currently manages, for itself and other investors, approximately 1,080 hectares of vineyards in vineyards in premium winegrape";
D6[9]=" regions in the Barossa Valley, Padthaway, Coonawarra, Clare Valley, Margaret River and Langhorne Creek areas. Over 90% of all wine grapes produced by FABAL managed vineyards are contracted for sale to Southcorp, Beringer Blass Wi";
D7[9]="ne Estates, Hardy Wine Company, Orlando Wyndham and McGuigan Simeon Wines.    FABAL has a specific policy of only undertaking vineyard developments in conjunction with secure grape purchase agreements with Australia's leading wine";
D8[9]=" companies.  ";
D9[9]="";
V1[9]=" ";
V2[9]="";
V3[9]="";
L1[9]=" ";
L2[9]="";
L3[9]="";
L4[9]="";
L5[9]="";
N[10]="Raydon Estate";
E[10]="raydon@hotkey.net.au";
A[10]="Lake Plains Rd, Langhorne Creek SA 5255";
W[10]="";
T[10]="+61 (0) 8 8537 3158";
F[10]="+61 (0) 8 8537 3158";
D1[10]=" In 1839 when the English tall ship 'William Barras' arrived in South Australia, an adventurous 17 year old midshipman named John Borrett jumped ship.He decided to let fate & the toss of a coin dictate his future. 'Heads North' ...";
D2[10]=". 'Tails South.'The Borrett Family have lived at Raydon Homestead in Langhorne Creek since 1860 & have been growing grapes since 1915 on the floodplains of the Bremer River. Joe (Barry) is the 5th generation of Borrett family & wi";
D3[10]="th his wife Colleen had 6 tonnes of uncontracted Shiraz grapes processed at Bleasdale Winery in the vintage of 1999 which produced approximately 500 cartons of wine. Wayne Dutschke is the contract winemaker. The rich alluvial soil";
D4[10]=" produces red wine grapes with an intense colour & flavour, due in part to the unique way of watering whenever the Bremer River floods which is controlled by a weir & a system of flood gates. The Bremer doesn't flow as regularly a";
D5[10]="s it once did, so in 1995 a pipeline was put in to pump water from Lake Alexandrina during dry seasons. Production has doubled from 2000 vintage with Cabernet Sauvignon as well & the wines are available by mail order or selected r";
D6[10]="estaurants & bottle shops.";
D7[10]="";
D8[10]="";


D9[10]="";
V1[10]="   Cabernet Sauvignon,  Shiraz,";
V2[10]="";
V3[10]="";
L1[10]=" Tails South,";
L2[10]="";
L3[10]="";
L4[10]="";
L5[10]="";
N[11]="Rusticana Wines";
E[11]="";
A[11]="Lake Plains Road, Langhorne Creek SA 5255";
W[11]="";
T[11]="+61 (0) 8 8537 3086";
F[11]="+61 (0) 8 8537 3220";
D1[11]=" Brian and Anne Meakins manufacturers of Newmans Horseradish, have released their first wines. The fruit is sourced from their vineyard on the alluvial floodplains of the Bremer River adjacent to the Horseradish crop. The wines are";
D2[11]=" labelled under the name Rusticana. The botanical name for Horseradish is Amoracia Rusticana hence the reason for the name given to our range of wines. The newly released Rusticana Wines come from fruit grown in our 25 acre vineya";
D3[11]="rd on the alluvial floodplains of the Bremer River. At present we have both Cabernet planted in 1997 and Shiraz planted in1998. New plantings of Durif and Zinfandel are yet to bear fruit but will add to our range and give us the a";
D4[11]="bility to blend and offer some different wines. The new cellar door is under construction, it will have wonderful views over the Horseradish plantings, down to the vineyard and Red Gum Swamp area. Pot Luck Platters will be availab";
D5[11]="le for a light meal, coffee and food tasting of Newmans Horseradish products and other local produce. After November 2005 hours will be daily 10am - 5pm, except Christmas day and Good Friday.";
D6[11]="";
D7[11]="";
D8[11]="";
D9[11]="";
V1[11]="   Cabernets,  Durif,  Shiraz,";
V2[11]="";
V3[11]="";
L1[11]=" ";
L2[11]="";
L3[11]="";
L4[11]="";
L5[11]="";
































