N[0]="Balnaves of Coonawarra";
E[0]="kirsty.balnaves@balnaves.com.au";
A[0]="Main Rd, Coonawarra SA 5263";
W[0]="http://www.balnaves.com.au";
T[0]="+61 (0) 8 8737 2946";
F[0]="+61 (0) 8 8737 2945";
D1[0]=" The Balnaves Vineyard is situated at the southern end of the famous Coonawarra Terra Rossa strip. The land has been in the family for 3 generations and the vineyard planted in 1975. The predominant variety planted is Cabernet Sauv";
D2[0]="ignon, but other varieties include Shiraz, Merlot, Cabernet Franc and Chardonnay. The first wines were produced under the Balnaves label in 1990, and the range of wines now includes Cabernet Sauvignon, Shiraz, Cabernet Merlot, Cha";
D3[0]="rdonnay, Sparkling Cabernet and also a wine named The Blend. This is  a small family owned wine company in the heart of the famous Coonawarra Terra Rossa strip. The initial vineyard plantings were commenced in 1975 and have now in";
D4[0]="creased to 47 hectares. Although predominantly Cabernet Sauvignon the vineyard also includes Merlot, Cabernet Franc, Chardonnay and Shiraz. The southern end of the Coonawarra terra rossa soil enters the township of Penola. Penola ";
D5[0]="shares with the coastal town of Robe the distinction of being the oldest town in the South East of South Australia. All members of the Balnaves family are involved in the day-to-day operations making it a truly family business. Do";
D6[0]="ug is the General Manager, whilst son, Peter, is responsible for viticulture, daughter, Kirsty manages the administration and marketing. Annette, wife, mother and grandmother takes a keen interest in the business and also runs her";
D7[0]=" own photography business. Their Cellar Door opened in 1991. In 1995 we made the inevitable decision to build our own winery and our winemaker Pete Bissell joined us. Pete has worked overseas in France, Russia and was the winemake";
D8[0]="r at Wynns Coonawarra Estate before joining us in 1995.";
D9[0]="";
V1[0]="   Cabernet Blend,  Cabernet Sauvignon,  Cabernets,  Chardonnay,  Merlot Blend,  Shiraz,";
V2[0]="";
V3[0]="";
L1[0]=" Reserve 'The Tally', The Blend,";
L2[0]="";
L3[0]="";
L4[0]="";
L5[0]="";
N[1]="Hollick Wines";
E[1]="admin@hollick.com";
A[1]="Riddoch Hwy, Coonawarra, SA 5263";
W[1]="http://www.hollick.com";
T[1]="+61 (0) 8 8737 2318";
F[1]="+61 (0) 8 8737 2952";
D1[1]=" Hollick Wines is a small, independent, family-owned winery, located on one of the original John Riddoch Coonawarra selections. The first commercial wine under the Hollick label - a Cabernet Sauvignon - was released in 1983. Succes";
D2[1]="sful vintages followed, with wines across the Hollick range winning numerous trophies and medals at National Wine Shows, including the 1985 Jimmy Watson Trophy. Fifty-two hectares of the Hollick Coonawarra property and twenty hect";
D3[1]="ares of a Wrattonbully property are now under vine. Eighty percent is planted to red varieties, including Cabernet Sauvignon, Merlot, Cabernet Franc, Shiraz and Pinot Noir. The balance of the vineyards are planted to the white var";
D4[1]="ieties of Chardonnay, Riesling, Sauvignon Blanc and Semillon. Hollick has become firmly established as a maker of fine table wines, available in all Australian States and Territories, the U.K., Europe, Asia and the U.S.A. The Holl";
D5[1]="ick family welcomes visitors to its Cellar Door facility. Wendy Hollick has been actively involved in the development of Hollick Wines since its inception and her knowledge of the Hollick product range makes her an integral member";
D6[1]=" of the Hollick team. The historic Cellar Door building, constructed in the 1870's from local stone and timber slabs and once the home of Australian lyric poet, John Shaw Neilson, is open from 9am to 5pm every day of the year exce";
D7[1]="pt Good Friday and Christmas Day. Wines are available for tasting and purchase. Winery tours can be organised in advance and bus tours can be accommodated by prior arrangement.";
D8[1]="";
D9[1]="";
V1[1]="   Cabernet Sauvignon,  Cabernets,  Chardonnay,  Merlot,  Pinot Noir,  Semillon,  Shiraz,";
V2[1]="";
V3[1]="";
L1[1]=" Coonawarra Neilson's Block, Ravenswood, Wilga Unoaked, Wilgha, Black Label, Icon Wines,";
L2[1]="";
L3[1]="";
L4[1]="";
L5[1]="";
N[2]="Jim Barry";
E[2]="";
A[2]="Near old Penola crcket ground, Penola SA 5263";
W[2]="";
T[2]="";
F[2]="+61 (0) 8 8842 3752";
D1[2]=" Jim Barry winery is based in South Australia's Clare Valley. Over the years, the family business has procured various pieces of prized land in Clare Valley. In addition, the family also owns a vineyard in Coonawarra. Jim Barry's b";
D2[2]="elieves in owning his vineyards, thus enabling him a level of quality control necessary to produce the finest wines. On the southern boundary of Coonawarra is the old Penola cricket ground, which first saw a ball bowled in anger a";
D3[2]="nd the flashing cover drives of the local champions in 1950. The ground closed in 1996, and soon after Jim Barry purchased the 30-acre property and planted a Cabernet Sauvignon vineyard. Today, this vineyard provides some of the f";
D4[2]="ruit for The Cover Drive Cabernet Sauvignon. Selected parcels of fruit from the Jim Barry family owned Cabernet Sauvignon vineyards in the Clare Valley have been blended with the Coonawarra fruit to produce a wine that is rich, so";
D5[2]="ft and approachable.";
D6[2]="";
D7[2]="";
D8[2]="";
D9[2]="";


V1[2]="   Cabernet Sauvignon,";
V2[2]="";
V3[2]="";
L1[2]=" ";
L2[2]="";
L3[2]="";
L4[2]="";
L5[2]="";
N[3]="Lawrence Victor Estate";
E[3]="lvdohnt@seol.net.au";
A[3]="Arthur St. Penola, opposite the Tourist Bureau,  Penola SA 5263";
W[3]="http://www.lawrencevictorestate.com.au";
T[3]="+61 (0) 8 8739 7276";
F[3]="+61 (0) 8 8739 7344";
D1[3]=" L. V. Dohnt & Co Pty Ltd, was established in 1932 by Lawrence Victor Dohnt. Its primary role is as a logging contractor.  L.V. Dohnt & Co has remained a family owned business currently under the Directorship of Mr Phillip Dohnt - ";
D2[3]=" grandson of the founder.   Even though the company is a family owned business we operate under the principles of a public company and under the guidance and direction of a Board. It has been with Phillip's foresight that the comp";
D3[3]="any has diversified and expanded into vineyards and the development of the Lawrence Victor Estate Label.  Phillip honours the memory of his Grandfather, Lawrence Victor Dohnt. in producing such a high quality wine that is deservin";
D4[3]="g of the L.V. Estate label. The company owns two vineyards consisting of 120 acres located in the heart of Coonawarra. Lawrence Victor Estate has been a contract grower for Southcorp Wines and Peter Rumball since 1994. The 1998 vi";
D5[3]="ntage was of such high standard that the company decided to turn the long awaited dream of producing our own wines with our own label into reality. Our first two wines produced, a Shiraz and a Cabernet Sauvignon in 1998 under our ";
D6[3]="new label was both exciting and challenging. The response and support throughout Coonawarra and surrounding areas confirmed that we had reached the high standard for premium red wines that is now expected from the Coonawarra Wine ";
D7[3]="Growing Region. October the 18th (2001) saw the doors of our Lawrence Victor Estate open, and we began trading. During this time our 1999 vintage was released and our 2000 vintage was released in October, 2002. We currently have o";
D8[3]="ur cellar door open for wine and beer tastings on the weekends and our brewery is operational (producing ale) five days a week.";
D9[3]="";
V1[3]="   Cabernet Sauvignon,  Shiraz,";
V2[3]="";
V3[3]="";
L1[3]=" ";
L2[3]="";
L3[3]="";
L4[3]="";
L5[3]="";
N[4]="Punters Corner";
E[4]="punters@coonawarra.lscst.net";
A[4]="Riddoch Highway, PO Box 296, Coonawarra SA 5263";
W[4]="http://www.punterscorner.com";
T[4]="+61 (0) 8 8737 2007";
F[4]="+61 (0) 8 8737 3138";
D1[4]=" Punters Corner produces premium Coonawarra wines, being Cabernet Sauvignon, Cabernet Merlot, Shiraz and Chardonnay. In truly exceptional years a Reserve Shiraz, which they have called 'Spartacus' is made from the very old vines on";
D2[4]=" the Cellar Door Block, at the 2000 Melbourne Wine show this wine was awarded the prestigious Jimmy Watson Trophy.  All wines are grown and produced exclusively from their vineyards in Coonawarra and have consistently been awarded";
D3[4]=" medals at all National wines shows. In 1999 a State of the Art 4 bedroom Bed and Breakfast was built on the V&A lane Vineyard. Punters Vineyard Retreat won the Commercial Section in the South Australian Architects in June 2001. T";
D4[4]="heirr vineyards currently produce some twelve hundred and fifty tonnes of fruit per annum of which one hundred and eighty tonnes are selected to produce premium table wine under the Punters Corner label. The V&A Lane vineyard cons";
D5[4]="ists of vines planted in 1998, while the Cellar Door vineyard consists of thirty-year-old Cabernet, Shiraz and Merlot vines as well as new Cabernet plantings, which have replaced the original Riesling vines. In 1998 and 1999, a fu";
D6[4]="rther sixty hectares was developed in partnership with Balnaves of Coonawarra. The first vintage from this vineyard was in 2001. We expect this vineyard (Saratango Park vineyard) to provide us with exceptional quality Cabernet, Sh";
D7[4]="iraz and Merlot. The Vincorp vineyard (sixty-four hectares) was established in 1991. This property was also developed jointly with Balnaves of Coonawarra and comprises of Cabernet Sauvignon, Shiraz, Merlot and Cabernet Franc. Frui";
D8[4]="t from Saratango Park and Vincorp that is not used by Punters Corner is sold to other leading Coonawarra producers.";
D9[4]="";
V1[4]="   Cabernet Sauvignon,  Cabernets,  Chardonnay,  Merlot,  Riesling,  Shiraz,";
V2[4]="";
V3[4]="";
L1[4]=" Spartacus Reserve, Triple Crown,";
L2[4]="";
L3[4]="";
L4[4]="";
L5[4]="";
N[5]="The Blok";
E[5]="theblokestate@telstra.easymail.com.au";
A[5]="Riddoch Highway, Coonawarra SA 5263";
W[5]="www.coonawarra.org/wineries/blok/index.html";
T[5]="+61 (0) 8 8737 2734";
F[5]="+61 (0) 8 8737 2994";
D1[5]=" The Blok Estate situated in the heart of the Coonawarra Wine Region, boasts a new and exciting range of Varietal Wines. Surrounded by newly landscaped gardens, which include a delightful display of Roses, the charming old stone ho";


D2[5]="me with high ceilings and a welcoming wood fire, all add to the peaceful ambience and create the perfect atmosphere to enjoy the premium wines presented by owners Di and John Blok. Wines include 1998 Riesling, 1998 Chardonnay and ";
D3[5]="a 1997 Cabernet Sauvignon, all produced from fruit which is 100% grown on the rich 'Terra Rossa' soils of Coonawarra. Cellar Door Opening Times: 10.00am to 4.00pm 7days.";
D4[5]="";
D5[5]="";
D6[5]="";
D7[5]="";
D8[5]="";
D9[5]="";
V1[5]=" ";
V2[5]="";
V3[5]="";
L1[5]=" ";
L2[5]="";
L3[5]="";
L4[5]="";
L5[5]="";
N[6]="Wetherall Wines";
E[6]="wetherall@coonawarra.mtx.net.au";
A[6]="Naracoorte Road, Coonawarra SA 5263";
W[6]="";
T[6]="+61 (0) 8 8737 2104";
F[6]="+61 (0) 8 8737 2105";
D1[6]=" The Wetherall family has been growing grapes in Coonawarra for more than 30 years, and Michael Wetherall (a Roseworthy graduate) has been responsible for overseeing wine production since Wetherall extended its operations into wine";
D2[6]="making in 1991. Product Range: Shiraz, Cabernet Sauvignon, Sparkling Cabernet.  ";
D3[6]="";
D4[6]="";
D5[6]="";
D6[6]="";
D7[6]="";
D8[6]="";
D9[6]="";
V1[6]="   Cabernet Sauvignon,  Cabernets,  Shiraz,";
V2[6]="";
V3[6]="";
L1[6]=" ";
L2[6]="";
L3[6]="";
L4[6]="";
L5[6]="";
N[7]="Yalumba";
E[7]="nfo@yalumbamenzies.com.au";
A[7]="Riddoch Highway, Coonawarra SA 5263";
W[7]="www.yalumba.com";
T[7]="+61 (0) 8 8737 3603";
F[7]="+61 (0) 8 8737 3604";
D1[7]=" The history of the Yalumba Wine Company dates back to 1847 when Samuel Smith arrived in South Australia from Dorset, England. Spanning 6 generations of Australian and family history, Yalumba is Australias oldest family owned winer";
D2[7]="y. Yalumba's mission is simply to be the finest and most respected independent wine company in the Australian wine industry. Yalumba is determined to create wines with genuine regional character, varietal flavour and individual pe";
D3[7]="rsonality. As testament to this philosophy, Yalumba purchased the original 50 acre Menzies vineyard in 1993. Originally part of a 200 acre dairy property, the land was planted to vine in 1975. This vineyard has long supplied Yalum";
D4[7]="ba with premium quality fruit for its Menzies Coonawarra Cabernet Sauvignon label. Originally planted with only 55% Cabernet Sauvignon, the vineyard now comprises 100% Cabernet Sauvignon vines. A year later the original Menzies vi";
D5[7]="neyard was added to with the purchase of a 40 acre block once owned by John Riddoch. This block was planted in 1993 and 1994 to Cabernet Sauvignon, Shiraz and Merlot vines. The Menzies Wine Room was created with a strong focus on ";
D6[7]="environmental sustainability and bio-diversity. Materials used in construction -recycled timber, rammed earth and galvanised iron -- were specifically chosen to create harmony and ambience, thus enhancing rather than conflicting w";
D7[7]="ith the natural landscape. Design features include natural ventilation, suspended flooring, energy efficiency and an elevated boardwalk for access to the building. The native revegetation site within the vineyard encourages bio-di";
D8[7]="versity and the appreciation of native ecology. The aim of the area is to provide the wine room visitor with examples of botanical species typical of the limestone coast. In doing so, a patchwork of micro-environments are created ";
D9[7]="that are envisaged to become a habitat for a wider diversity of avifauna and invertebrates. Cellar Door Opening Times: 10am - 4.30pm Daily; Closed -- Christmas Day.";
V1[7]="   Cabernet Sauvignon,";
V2[7]="";
V3[7]="";
L1[7]=" ";
L2[7]="";
L3[7]="";
L4[7]="";


L5[7]="";