N[0]="Genesta Estate Wines";
E[0]="";
A[0]="33 Stirling Terrace, Albany, WA 6330";
W[0]="";
T[0]="+61 (0) 8 9841 1045";
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N[1]="Jinnunger Vineyard";
E[1]="colin.sanderson@jinnunger.com.au";
A[1]="RMB 8601A Nanarup Rd, Albany, 6330, Western Australia.";
W[1]="http://www.jinnunger.com.au/";
T[1]="+61 (0) 8 9846 4374";
F[1]="+61 (0) 8 9846 4474";
D1[1]=" Jinnunger vineyard is about 18km east of Western Australia's most southerly city - Albany - at the western end of the Great Australian Bight. Jinnunger is in the Albany division of the Great Southern wine region. This region aroun";
D2[1]="d Albany is one of Australia's finest. With a spectacular coastline, pristine beaches, National Parks protecting great natural biodiversity and a wide selection of seafood and horticultural products. Jinnunger is a small family vi";
D3[1]="neyard that specialises in the cool climate grape varieties Chardonnay and Pinot Noir. The vines are on the north facing slopes of Mt Mason and overlook magnificent views to the Porongurup and Stirling ranges. This gives the prope";
D4[1]="rty its name. In the local aboriginal (Nyungah) language jinnunger means 'good views'. The northerly aspect gives the grapes great exposure to the sun, and the proximity of the sea ensures cool and reliable weather. Frosts are vir";
D5[1]="tually unknown. Because of the high cost of building and staffing a cellar sales outlet, the vineyard does not offer tastings on the property. By selling only online or by mail order they cut out agents and middlemen and they can ";
D6[1]="offer our wines at a very good price. They sell first class cool climate wines at a good price.  ";
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V1[1]="   Chardonnay,  Pinot Noir,";
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L1[1]=" Unoaked,";
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N[2]="Lincoln & Gomm Wines";
E[2]="gommlinc@iinet.net.au";
A[2]="Lot 6, Link Road, Albany WA 6330";
W[2]="";
T[2]="+61 (0) 8 9842-5175";
F[2]="";
D1[2]=" A group of winemaking virgins were part of a ceremonial sacrifice of a different kind recently. They had the pleasure of experiencing the squelch of berries beneath their feet and through their toes. And before you grimace at the ";
D2[2]="thought of umpteen numbers of feet in your wine, each foot was specially cleaned for the occasion. That occasion was to mark the first vintage of one of Albanyıs newest wine labels, produced at the hands (and feet) of Pam Lincoln ";
D3[2]="and Murray Gomm. With a bit of help from their friends, the couple spent the past three weeks picking grapes from five acres of their vines. They expect to produce about 50 cases of merlot on their property, while another 100 case";
D4[2]="s of Riesling will be produced at Porongurup Winery. While Pam and Murray are still to name their Riesling, the red will be bottled in a few months under the name of Virtu. This is the name of a minestrone soup made in the Abruzzi";
D5[2]=" region of Italy. Legend has it that it is made using seven ingredients, each with seven different kinds and made by seven virgins. Each virtuous young woman is required to stir the pot at least seven times. 'We have taken this le";
D6[2]="gend and `Aussified´ it to make the first red wine from our infant vineyard,' Pam said. So what can consumers expect from this new label? Pam says the Riesling will have a delicate style with a sugar level that is not too high, an";
D7[2]="d a lower alcohol level.";
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L1[2]=" Orange Tractor";
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N[3]="Montgomery's Hill Wines";
E[3]="montwine@iinet.net.au";
A[3]="Hassell Hwy, Upper Kalgan WA; PO Box 187 Albany WA 6331";
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D1[3]=" No Info";
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V1[3]="   Cabernet franc,  Cabernets,";
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L1[3]=" Montgomery's Hill,";
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N[4]="Rutherhill Vineyard";
E[4]="";
A[4]="25 Drew Street, Albany WA 6330";
W[4]="";
T[4]="+61 (0) 8 9842 2666";
F[4]="+61 (0) 8 9841 4277";
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N[5]="Wignalls Wines";
E[5]="wignalls@omninet.net.au";
A[5]="5 km peg, Chester Pass Road (Highway 1),Albany, WA 6330";
W[5]="http://www.wignallswines.com";
T[5]="+61 (0) 8 9841 2848";
F[5]="+61 (0) 8 9842 9003";
D1[5]=" Established in 1982, Wignalls produces wines of distinction from Estate grown fruit, based in 'Albany' on the South Coast of Western Australia. Pinot Noir and Chardonnay are the benchmark wines for the vineyard and both feature in";


D2[5]=" International awards and recognition. The rustic stone cellar is open seven days a week for the discerning wine lover!";
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V1[5]="   Cabernet Sauvignon,  Cabernets,  Chardonnay,  Frontignac,  Pinot Noir,";
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L1[5]=" Late Harvest, Low Oaked, Reserve, Western Australia,";
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