N[0]="Brownhill Estate";
E[0]="";
A[0]="Rosa Brook Road, Rosa Brook, WA";
W[0]="";
T[0]="";
F[0]="";
D1[0]=" listed in wine book";
D2[0]="";
D3[0]="";
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N[1]="Chalice Bridge Estate";
E[1]="anita@chalicebridge.com.au";
A[1]="(PO Box 8177, Subiaco East WA 6008 ) 796 Rosa Glen Road,Margaret River WA 6285";
W[1]="http://www.chalicebridge.com.au";
T[1]="+61 (0) 8 9388 6088";
F[1]="+61 (0) 8 9382 1887";
D1[1]=" Chalice Bridge Estate located 16 kms south east of the Margaret River township among rolling hills and valleys, which are home to the beautiful Jarrah and Marri trees. It is now well recognised that the best grapes are grown in th";
D2[1]="e gravelly loam /deeply drained soils where these magnificent trees grow. With 300 acres under vines, Chalice Bridge is proud to boast the second largest single planting in the Margaret River region, on which the six major premium";
D3[1]=" varieties of Cabernet Sauvignon, Shiraz, Merlot, Chardonnay, Semillon and Sauvignon Blanc are planted. Margaret River is now internationally famous for its Cabernet Sauvignon and Chardonnay, with these wines now being recognised ";
D4[1]="as some of the best in Australia. The region is also quickly gaining a reputation for its Shiraz, which is more Rhone like in style, showing elegance and complex peppery spicy berry flavours. Chalice Bridge wines exemplify the reg";
D5[1]="ion's potential. The combination of ideal soils and climate enable consistent premium quality grape production and encourages a healthy, balanced vineyard environment. The 'west coast Mediterranean' climate of Margaret River, whic";
D6[1]="h features mild, wet winters and warm to hot summers, with a profound maritime influence providing humidity and cooling breezes in the height of summer, creates ideal conditions for growing grapes.";
D7[1]="";
D8[1]="";
D9[1]="";
V1[1]="   Cabernet Blend,  Cabernet Sauvignon,  Chardonnay,  Semillon Blend,  Shiraz Blend,  Shiraz,";
V2[1]="";
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L1[1]=" ";
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N[2]="Gillespie Vineyards";
E[2]="";
A[2]="Davis Road, Witchcliffe, WA 6286";
W[2]="";
T[2]="+61 (0) 8 9757 6281";
F[2]="";
D1[2]=" No Data";
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N[3]="Halcyon Vineyard";
E[3]="";
A[3]="Davis Rd, Witchcliffe, WA 6286";
W[3]="";
T[3]="+61 (0)";
F[3]="+61 (0)";
D1[3]=" No data";
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N[4]="Hesperos Wines";
E[4]="hesperos@highway1.com.au";
A[4]="PO Box 882,Margaret River WA 6285";
W[4]="http://www.hesperoswines.com.au";
T[4]="+61 (0) 8 9757 6565";
F[4]="+61 (0) 8 9757 6565";
D1[4]=" Hesperos Wines is located 12km South of Margaret River on Bussell Highway. Their first 6.5 hectare of vines were planted in September 2001 consisting of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot and Sauvignon Bla";
D2[4]="nc (18,000 vines). Hesperos is a Boutique wine producer our first vintage was a 1993 Shiraz and 1995 Sauvignon Blanc. Directors Sandra Hancock Sales/Marketing and Jurg Muggli Wine Maker. Jürg Muggli (Director and Winemaker) traine";
D3[4]="d and worked as a chef before studying viticulture and winemaking at Wädenswil in his native Switzerland. He was involved in establishing vineyards around Zürich, and worked during several vintages in the cellar, making a wide ran";
D4[4]="ge of wine styles. After immigrating to Australia in 1989, he joined Brokenwood Wines at Pokolbin in New South Wales then moved to Chateau Xanadu in Western Australia in 1990. Jürg is instrumental in establishing new wines styles ";
D5[4]="by marrying European traditionalism with Australian technology. Jürg has produced numerous award-winning wines. He is also pro-active in the development of infrastructure establishment of wineries including winery design, establis";
D6[4]="hing and the promoting of new markets. Jürg has developed a unique viticulture management system. He combines the European IP - system and organic growing practises to harvest super premium fruit as a base product to produce world";
D7[4]=" class wines.  ";
D8[4]="";
D9[4]="";
V1[4]="   Sauvignon Blanc,  Shiraz,";
V2[4]="";
V3[4]="";
L1[4]=" ";
L2[4]="";
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N[5]="Jerusalem Hollow Vineyard";
E[5]="e-mail: billward@iinet.net.au";
A[5]="3 Wallis Road, Witchcliffe WA 6285; PO Box 848 Canning Bridge WA 6153";
W[5]="";
T[5]="+61 (0) 8 9316-2803";
F[5]="+61 (0) 8 9316 2129";
D1[5]=" No data";


D2[5]="";
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N[6]="Rockfield Estate Vineyard";
E[6]="mail@rockfield.com.au";
A[6]="Rosa Glen Rd,Margaret River WA 6285";
W[6]="http://www.rockfield.com.au";
T[6]="+61 (0) 8 9757 5092";
F[6]="+61 (0) 8 9757 5092";
D1[6]=" Located in picturesque Rosa Glen approximately 16km south of the Margaret River townsite, Rockfield Estate Vineyard is proud to be one of a small number of family owned and operated boutique vineyards/wineries remaining in the Mar";
D2[6]="garet River region. The 80-acre property, originally part of a long-running dairy farm, was acquired by the family in 1996, with the first vines planted in 1997.  The vineyard currently has 28 acres to vine, with room for addition";
D3[6]="al plantings in the future.  Alluvial and gravelly hillside loams combine with cool nights and gentle sea breezes to create an exceptionally long ripening period, providing us with grapes consistently rich in colour and flavour. A";
D4[6]="n old oak tree makes a grand and shady entrance to our cellar door, where we offer wine tasting, winery tours, and a small café range. Rockfield Estate also operates its own state of the art winery on the property, crafting premiu";
D5[6]="m fine wines for its own label, as well as providing a contract winemaking service for other local vineyards. Grape varieties currently include Cabernet Sauvignon, Merlot, Shiraz, Chardonnay, Sauvignon Blanc and Semillon. Rockfiel";
D6[6]="d Estate Vineyard operates its own state-of-the-art winery on the property, producing wines for its own label, as well as providing a contract winemaking service for other local vineyards. The wines are made under the care and cra";
D7[6]="ftsmanship of winemaker Andrew Gaman, and consultant winemaker Mike Lemmes.";
D8[6]="";
D9[6]="";
V1[6]="   Cabernet Blend,  Chardonnay,  Merlot Blend,  Rose,  Semillon Blend,  Semillon,  Shiraz Blend,  Shiraz,";
V2[6]="";
V3[6]="";
L1[6]=" Sparkling, Autum Harvest";
L2[6]="";
L3[6]="";
L4[6]="";
L5[6]="";
N[7]="Rosa Park Vineyard";
E[7]="";
A[7]="RMB 208A Blain Road, Rosa Brook,  WA 6285";
W[7]="";
T[7]="+61 (0) 8 9757 5058";
F[7]="";
D1[7]=" No data";
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N[8]="Rosabrook Estate Wines";
E[8]="rosabrook@iinet.net.au";
A[8]="Rosa Brook Road, PO Box 1485 , Margaret River, WA  6285";
W[8]="http://www.margaret-river-online.com.au/rosabrook/";
T[8]="+61 (0) 8 9757 2286";
F[8]="+61 (0) 8 9757 3634";
D1[8]=" John and Richard Cooper established Rosabrook vineyard in the 1980 when vines were first planted. There were further plantings in 1985 and 1989 totalling about 7 hectares. Rosabrook was upgraded when the Perth radiologist-oncologi";
D2[8]="st John Shepherd purchased the vineyard in February 1993 and Dan Pannell, son of Moss Wood founders Bill and Sandra Pannell, was appointed as the winemaker in December of that year. Since 1994 another 9 hectares of vines have been";
D3[8]=" planted. The vineyard output was expanded by additional plantings in 1995 of Cabernet Sauvignon, Cabernet Franc and Chardonnay and in 1996 of Sauvignon Blanc and Semillon. After disappearing briefly in 2000-2001 Rosabrook label a";
D4[8]="nd company was reborn early 2002. The appointment of renowned West Australian Wine Maker, Bill Crappsley simply enhanced the value of the brand and the quality of wine released. The business and brand was relaunched in June 2002 a";
D5[8]="nd the cellar door was re-opened for Easter 2003 following an extensive refurbishment. The original character of the cellar door building has been retained with the addition of upgraded facilities for customers and staff. The cell";
D6[8]="ar door is open from 10am to 4pm Wednesday to Sundays and opens all public holidays and school holidays except Christmas Day and Good Friday.  ";
D7[8]="";
D8[8]="";
D9[8]="";
V1[8]="   Cabernet Blend,  Cabernets,  Chardonnay,  Merlot Blend,  Sauvignon Blanc,  Shiraz,";
V2[8]="";
V3[8]="";
L1[8]=" Estate Reserve,";
L2[8]="";
L3[8]="";
L4[8]="";
L5[8]="";
N[9]="Swallows Welcome";
E[9]="";
A[9]="PO Box 771, Margaret River WA 6285";
W[9]="http://www.margaret-river-online.com.au/swallows";
T[9]="";
F[9]="";
D1[9]=" No data";
D2[9]="";
D3[9]="";
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V1[9]="   Cabernet Blend,  Cabernets,  Merlot Blend,";
V2[9]="";
V3[9]="";
L1[9]=" ";
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N[10]="The Berry Farm";
E[10]="info@berryfarm.com.au";
A[10]="RMB 222 Bessel Rd,Margaret River,  WA 6285";
W[10]="http://www.berryfarm.com.au";
T[10]="+61 (0) 8 9757 5054";
F[10]="+61 (0) 8 9757 5116";
D1[10]=" In 1986 current owners Eion and Andrea Lindsay established The Berry Farm. Their dream was to manufacture and sell quality food products created using fresh fruit and vegetables from their own farm. Armed with enthusiasm and well-";
D2[10]="practised jam-making skills the business was born with Andrea making 20 jars of strawberry jam each night in the kitchen. However, once this delicious fruit-packed jam hit the market, demand soon outstripped the Lindsays' kitchen ";
D3[10]="capacity and farm stock. Keen to see their fledgling business thrive, they built a commercial kitchen and began to buy in fresh produce from other growers of quality fruit. Soon the Lindsays' original dream had not only been reali";
D4[10]="sed, but had grown well beyond their original expectations. Today The Berry Farm still grows a high percentage of their flavoursome fresh fruit and vegetables, which are processed on-site to create an impressive range of high qual";
D5[10]="ity, gourmet lines. For the visitor to the Berry Farm, our cellar door is a food and wine lover's paradise with many of our gourmet products as well as our wines available for tasting. The Berry Farm offers two distinct wine range";
D6[10]="s. Thornhill Wines are made using the fruit of the grapevine, while our Berry Farm Wines are based on other fruits such as kiwi fruit and pears. All are of an exceptional quality and worthy of a place on your dinner table. In addi";
D7[10]="tion to wines under the Thornhill label, the Berry Farm produces a range of fruit.";
D8[10]="";


D9[10]="";
V1[10]="   Fruit wines,  Port,";
V2[10]="";
V3[10]="";
L1[10]=" Dark, Pink, Sparkling, Sweet, The Berry Farm,";
L2[10]="";
L3[10]="";
L4[10]="";
L5[10]="";
N[11]="Thornhill( see the Berry Farm)";
E[11]="info@berryfarm.com.au";
A[11]="The Berry Farm,Bessell Road, Margaret River  WA  6285";
W[11]="http://www.berryfarm.com.au";
T[11]="+61 (0) 8 9757 5054";
F[11]="+61 (0) 8 9757 5116";
D1[11]=" The Thornhill grape wine label is named after the estate on which the Berry Farm now sits. The property was originally settled by pioneer Verna Vinall and her family during the 1920's. Verna bought the property with her inheritanc";
D2[11]="e and consequently named it after the family estate, which she had left behind in England. Their original home was the cottage in which the Restaurant now lives. This was also Eion and Andrea's home when they first bought the prop";
D3[11]="erty. The story of Thornhill is written on the labels of our bottles because we believe it is a story worth telling. The Blue Wren is prominent because these stunning birds are so abundant in our gardens and also worthy of note.";
D4[11]="";
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D6[11]="";
D7[11]="";
D8[11]="";
D9[11]="";
V1[11]="   Cabernet Sauvignon,  Sauvignon Blanc,  Semillon,  White Blend,";
V2[11]="";
V3[11]="";
L1[11]=" Classic, Rosette,";
L2[11]="";
L3[11]="";
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N[12]="Watershed Premium Wines";
E[12]="geoff@watershedwines.com.au";
A[12]="Cnr Bussell Highway & Darch Road, PO Box 893, Margaret River WA 6285";
W[12]="http://www.watershedwines.com.au/winery.html";
T[12]="+61 (0) 8 9758 8633";
F[12]="+61 (0) 8 9757 3999";
D1[12]=" Watershed Premium Wines is a fully integrated vine to table premium wine investment opportunity, giving investors participation at every stage. The Watershed vineyard is situated 4.8 km south of Margaret River at the intersection ";
D2[12]="of Darch Road and Bussell Highway, Margaret River. The Watershed vineyard comprises a total area of 127.2901 hectares, of which 78 hectares has been established as a vineyard. The 130,209 vines were hand planted in August/Septembe";
D3[12]="r 2001. The Watershed vineyard is in the 'dress circle' of Margaret River being on the Bussell Highway at the turn-off to Leeuwin and Voyager Estates, the two most visited wineries in Margaret River. The first phase of the Winery ";
D4[12]="development, commenced on 29 November 2001 for completion by May 2002, involves construction of a cellar door sales facility, 500 square metre barrel store, administration facilities, and the Winery entry roads and parking area. T";
D5[12]="he cellar door opened to the public on September 1, 2002.  The second phase of the Winery development, scheduled to commence in October 2002, will entail construction of the modular 800 tonne wine processing facility, café and res";
D6[12]="taurant.";
D7[12]="";
D8[12]="";
D9[12]="";
V1[12]="   Cabernet Sauv Blend,  Chardonnay,  Merlot Blend,  Red Blend,  Sauvignon Blanc,  Sauvignon Blend,  Shiraz,";
V2[12]="";
V3[12]="";
L1[12]=" Unwooded,";
L2[12]="";
L3[12]="";
L4[12]="";
L5[12]="";