N[0]="Alexandra Bridge";
E[0]="hbriscoe@iinet.net.au";
A[0]="RMB 123, Lot 101, Brockman Hwy,Karridale, WA 6282";
W[0]="www.alexandrabridgewines.com.au";
T[0]="+61 (0) 8 9384 4888";
F[0]="+61 (0) 8 9384 4811";
D1[0]=" Commissioned in February 2000 the Alexandra Bridge winery was the first built in the Karridale area at the southern edge of the Margaret River wine-growing region. The modern 800 tonne capacity winery is designed to meet the requi";
D2[0]="rements of super-premium wine production. Senior winemaker, Phil Tubb, spent 17 years as a winemaker with Leeuwin Estate prior to designing and commissioning the Alexandra Bridge winery. Phil is a strong advocate of southern Marga";
D3[0]="ret River fruit and is instrumental in the development of the Alexandra Bridge wine styles. Alexandra Bridge wines are made from fruit grown at our 30 hectare Brockman Vineyard located 2.5km from the winery and from fruit purchase";
D4[0]="d under long-term supply agreements with two other southern Margaret River growers. The Alexandra Bridge Brockman Vineyard was planted in three stages commencing October 1995 and comprises: Cabernet Sauvignon 7.57 Ha; Shiraz 5.23 ";
D5[0]="Ha; Semillon 8.40 Ha; Sauvignon Blanc 6.69 Ha and Chardonnay 2.99 Ha.";
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V1[0]="   Cabernet Sauv Blend,  Cabernet Sauvignon,  Chardonnay,  Sauvignon Blanc,  Semillon Blend,  Semillon,  Shiraz,";
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L1[0]=" Alexandra Bridge";
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N[1]="Blackwood Meadery";
E[1]="";
A[1]="Brockman Highway, Alexander Bridge, WA";
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D1[1]=" see wine centre";
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N[2]="Five Ashes (Hamelin Bay)";
E[2]="sales@hbwines.com.au";
A[2]="RMB 116 McDonald Rd., Karridale WA 6288";
W[2]="http://www.hbwines.com.au";
T[2]="+61 (0) 8 9486 4009";
F[2]="+61 (0) 8 9486 4009";
D1[2]=" Hamelin Bay's vineyard and winery is located within a few kilometres of Karridale, at the intersection of the Brockman and Bussell Highways. Hamelin Bay is the first in a wave of vineyards to be developed in the Karridale district";
D2[2]=" as winemakers seek out the more refined flavours available in Margaret River's far south. The 25 hectare Five Ashes Vineyard overlooks a picturesque valley hidden from Margaret River's main tourist routes with access via McDonald";
D3[2]=" Road two km east of Karridale. It has well drained gravelly loams and yields are low at around 3 to 4 tonnes per acre. The 'Five Ashes' Vineyard was named in honour of Roslyn's ancestor and Swan Valley pioneer Dr Samuel Waterman ";
D4[2]="Viveash. It comprises 25.4 hectares (63 acres) over 4 stages planted from 1992 including Shiraz (3.9 ha), Cabernet Sauvignon (4.4 ha), Merlot (2.3 ha), Sauvignon Blanc (6.3 ha), Semillon (4.3 ha), and Chardonnay (4.2 ha). The soil";
D5[2]="s are well-drained brown sandy loam gravels and the vineyard is fully drip irrigated on a north - south pine trellis with 3 metre by 1.8 metre spacings.  The vines are positioned to either Vertical or Scott Henry canopies to maxim";
D6[2]="ise sunlight penetration.";
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V1[2]="   Chardonnay,  Shiraz,";
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L1[2]=" Five Ashes Reserve  ";
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N[3]="Hamelin Bay Wines";
E[3]="sales@hbwines.com.au";
A[3]="RMB 116 McDonald Rd., Karridale WA 6288";
W[3]="http://www.hbwines.com.au";
T[3]="+61 (0) 8 9486 4009";
F[3]="+61 (0) 8 9486 4009";
D1[3]=" Hamelin Bay Vineyard comprises 25.4-ha over 4 stages of planted from 1992 including Shiraz, Cabernet Sauvignon, Merlot, Sauvignon Blanc, Semillon and Chardonnay. The soils are well drained brown sandy loam gravels, fully drip irri";
D2[3]="gated, spaced for maximum sunlight penetration and largely netted to protect the fruit from the ever-present threat of birds. Former Leeuwin Estate winemaker, Philip Tubb is working on an impressive range of wines. The family's cr";
D3[3]="est, a two-legged dragon called a Wyvern, is Hamelin Bay's guarantee of quality.  The Latin ('esse quam videri') on the label is our motto 'to be rather than seem to be' a wine of distinction. The wines are made in one of Margaret";
D4[3]=" river's most beautiful valleys looking north over the vineyard and 2.5ha lake then on to rolling green hills of pasture and remnant forest of the giant Karri and Marri trees. Expansion plans will incorporate a new tasting room as";
D5[3]=" well as a temperature controlled stockroom and new office facilities.";
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V1[3]="   Cabernet Blend,  Cabernet Sauv Blend,  Chardonnay,  Merlot Blend,  Red Blend,  Sauvignon Blanc blend,  Sauvignon Blanc,  Semillon Blend,  Shiraz Blend,  White Blend,";
V2[3]="";
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L1[3]=" Rampant Red, Rampant White,";
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